Vodka Tomatoes
These are so attractive on any festive table. They look fantastic in a large martini glass. Warn your teetotaler...
Vodka Tomatoes
recipe by: Bergy on 3rd Nov 2011
Prep Time: 48 Hours
Cook Time: 0 Minutes
Alcohol lovers, rejoice! Whether you're looking to add a little extra pizzazz to your meal or just enjoy a fun and flavorful drink, there's a recipe with alcohol for every occasion. From classic cocktails like an Old Fashioned or a Margarita to creative dishes like beer-battered fish and bourbon-glazed ribs, these recipes will add a special touch to any gathering. With a variety of options to choose from, you can easily find something to please even the pickiest of palates. Get creative and impress your guests with these delicious and easy-to-follow recipes that use alcohol in all the right ways.
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These are so attractive on any festive table. They look fantastic in a large martini glass. Warn your teetotaler...
Vodka Tomatoes
recipe by: Bergy on 3rd Nov 2011
Prep Time: 48 Hours
Cook Time: 0 Minutes
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This will be the star attraction at your holiday table! Plan ahead there is a 24 hours refrigeration time before serving...
Pumpkin Bourbon Cheesecake
recipe by: KittenCal on 4th Nov 2011
Prep Time: 25 Minutes
Cook Time: 60 Minutes
This was always one of our traditional Thanksgiving side dishes and I still love them. Only five (5) ingredients, it is...
Easy Creamed Pearl Onions
recipe by: Kchurchill5 on 14th Nov 2011
Prep Time: 5 Minutes
Cook Time: 20-25 Minutes
A rich, fancy twist on pumpkin pie. From the Seattle Times newspaper. Don't let the number of steps put you off. It is...
Pumpkin-Grand Marnier Tart With Gingersnap Crust
recipe by: Mikekey on 17th Nov 2011
Prep Time: 30 Minutes
Cook Time: 60 Minutes
Reduce the fat by using low-fat ice cream and low-fat evaporated milk, this is good even without the rum but better with...
Ice Cream Pumpkin Eggnog Smoothie
recipe by: KittenCal on 22nd Nov 2011
Prep Time: 5 Minutes
Cook Time: -0 Minutes
The perfect cocktail for the Fall and Winter. This is a wonderful drink to sip on after a big dinner or while sitting in...
Apple, Cranberry and Orange Spiced Cocktail
recipe by: Kchurchill5 on 27th Nov 2011
Prep Time: 5 Minutes
Cook Time: 20-30 Minutes
A classic staple at our house around the Holidays. It is by far one of our favorites. I used to make 2 batches; 1 with...
Rum Or Bourbon Balls
recipe by: Kchurchill5 on 28th Nov 2011
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Why not make your own Grenadine to add to your drinks, or give as a gift. It's cheap and easy to prepare. Adding an...
Grenadine My Way
recipe by: LindasBusyKit... on 31st Dec 2011
Prep Time: 5 Minutes
Cook Time: 20 Minutes
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This will take your ham to another level. The yield is about 2 cups, it doubles or even triples very well or reduce to...
Raisin Ham Glaze
recipe by: DebDoozie on 10th Oct 2012
Prep Time: 5 Minutes
Cook Time: 5-7 Minutes
I've been making this fantastic cake for years but its the one cake I get many requests for around the holidays or...
Rum Pecan Pound Cake with Rum Glaze
recipe by: Cakes on 12th Nov 2012
Prep Time: 20 Minutes
Cook Time: 70 Minutes
Pork was the most widely eaten domestic meat in the 18th century. American Colonist found pigs easy to raise. ...
Pork Pie - 18th Century
recipe by: Shadows1 on 16th Nov 2012
Prep Time: 5-10 Minutes
Cook Time: 45-50 Minutes
Found this on Betty Crocker food site, it's got some awesome reviews so I think it would be a great cake recipe
Butter Rum Pound Cake
recipe by: Cammie on 6th Feb 2013
Prep Time: 10 Minutes
Cook Time: 45 Minutes
These versatile tarts are wonderful on a buffet table or as a starter or appy and equally as good for dessert with a...
Pecan Brie Tarts
recipe by: Derf on 10th Mar 2013
Prep Time: 15 Minutes
Cook Time: 10 Minutes
This is from a library book about Christmas in Poland. It sites: The Culinary Arts Institute Polish Cookbook. It is very...
Polish Twelve Fruit Compote
recipe by: Engrossed on 12th Apr 2013
Prep Time: 10 Minutes
Cook Time: 45 Minutes
To achieve a perfect taste balance of tart and sweet I suggest to use a mixture of sweet and tart apples, three large...
Apple Raisin Rum Pie
recipe by: KittenCal on 17th Apr 2013
Prep Time: 4 Hours
Cook Time: 45-50 Minutes
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Good for brining roasts and especially foods you like to barbecue, like ribs and bone-in chicken. This is not the same...
Beer Brine
recipe by: Sue on 16th Apr 2013
Prep Time: 5 Minutes
Cook Time: 20 Minutes
From Sunset magazine. I've had someone make this with dried cranberries too. Posted for the You Want What?! recipe...
Cranberry-Mint Infusion
recipe by: Engrossed on 23rd Apr 2013
Prep Time: 5 Minutes
Cook Time: 20 Minutes
Made this cheesecake only once, quite a few years ago, but remember it as "sumptuous"!! From The perfect dessert - 1985
Pina Colada Cheesecake with Coco-Nut Crust
recipe by: Derf on 25th Apr 2013
Prep Time: 20 Minutes
Cook Time: 80 Minutes
This was like tenderloin beef, very tender
Marinated Boneless Venison Loin
recipe by: Derf on 2nd May 2013
Prep Time: 2 Hours
Cook Time: 68 Minutes
SOURCE : OLD HANDWRITTEN RECIEPT by Unknown. I found this recipe in a box of letters, journals and other stuff I...
Blackberry Cordial (Spirits)
recipe by: Shadows1 on 24th May 2013
Prep Time: 20 Minutes
Cook Time: 15 Minutes
A very good cake!
White Wine Bundt Cake
recipe by: LilyInTheVall... on 19th Aug 2013
Prep Time: 10 Minutes
Cook Time: 50 Minutes
I was given a some yellow plums so I am trying out a Plum Brandy recipe. I have not made it before. I started the Brandy...
Yellow Plum Brandy
recipe by: Bergy on 22nd Aug 2013
Prep Time: 10 Minutes
Cook Time: 0 Minutes
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Saint Fanourios is the patron saint of the "lost and found." According to tradition, whenever a treasured possession...
Saint Fanourios Cake
recipe by: Mikekey on 25th Sep 2013
Prep Time: 1 Hours
Cook Time: 90 Minutes
ADULTS ONLY!
Pumpkin Bourbon Shake
recipe by: Mikekey on 23rd Oct 2013
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Grandma made this pudding for the holidays. I never cared for it, but my dad loved it! This takes two days, and will tie...
Grandma's Christmas Pudding
recipe by: Mikekey on 30th Oct 2013
Prep Time: 24 Hours
Cook Time: 7-8 Hours
Enjoy a delicious, creamy Brandy Sauce - perfect for topping desserts, pancakes, and waffles! Made with egg yolk, sugar,...
Brandy Sauce
recipe by: Mikekey on 2nd Nov 2013
Prep Time: 10 Minutes
Cook Time: 10 Minutes
This Danish "sauce" is great accompaniment for beef roasts or for barbecued beef. This is more the consistency of mint...
Cardamom Sauce (Kardemommesauce)
recipe by: Mikekey on 3rd Nov 2013
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Costa Rica is one of the original Banana Republics, which probably explains the many types of bananas growing on our...
Dolly's Banana Liqueur
recipe by: JostLori on 1st Nov 2013
Prep Time: 15 Minutes
Cook Time: 0 Minutes