Sunday Night Bratwursts
I love these. Which is really funny, because I don't like beer. I like to serve them with my German Onion Pie,...
Sunday Night Bratwursts
recipe by: Puppitypup on 14th Oct 2014
Prep Time: 5 Minutes
Cook Time: 20 Minutes
Alcohol lovers, rejoice! Whether you're looking to add a little extra pizzazz to your meal or just enjoy a fun and flavorful drink, there's a recipe with alcohol for every occasion. From classic cocktails like an Old Fashioned or a Margarita to creative dishes like beer-battered fish and bourbon-glazed ribs, these recipes will add a special touch to any gathering. With a variety of options to choose from, you can easily find something to please even the pickiest of palates. Get creative and impress your guests with these delicious and easy-to-follow recipes that use alcohol in all the right ways.
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I love these. Which is really funny, because I don't like beer. I like to serve them with my German Onion Pie,...
Sunday Night Bratwursts
recipe by: Puppitypup on 14th Oct 2014
Prep Time: 5 Minutes
Cook Time: 20 Minutes
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I haven't made this before, but it sounds good. Based on the number of servings, I think that I might add a few...
Oktoberfest Savory Pot Roast
recipe by: lazyme on 9th Mar 2015
Prep Time: 15 Minutes
Cook Time: 3 Hours
From Cookingdotcom, this sounds like a good meal to make while watching football. Times do not include marinating time.
Grilled Bratwurst Sandwiches with Barbecued Onion Relish
recipe by: lazyme on 14th Mar 2015
Prep Time: 15 Minutes
Cook Time: 1 Hours
Rum Sauce For Mincemeat Pie
recipe by: dienia b on 20th Jul 2015
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Margaret @ her kitchenfraudotcom blog site is the source of this lovely holiday cocktail punch that stars 1 of my...
Merry Christmas & Happy New Year - Poinsettia Cocktail Punch
recipe by: TwisSis on 21st Dec 2016
Prep Time: 2 Minutes
Cook Time: 0 Minutes
This recipe is from one of my favorite restaurants - The German Restaurant. Occasionally they post their recipes, and...
German Red Cabbage
recipe by: JostLori on 22nd Apr 2018
Prep Time: 10 Minutes
Cook Time: 120 Minutes
Boiling the potatoes and chilling them overnight makes them easy to cut and saute.
German-Style Fried Potatoes
recipe by: lazyme on 15th Sep 2020
Prep Time: 10 Minutes
Cook Time: 40 Minutes
Very involved recipe Rieslingspaschteit Translate from. Metric to american maybe off 3 leaves gelatine powder are the...
Luxembourg Riesling Pork Pie
recipe by: dienia b on 22nd Aug 2019
Prep Time: 2 Days
Cook Time: 60 Minutes
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From Cooking German Style.
Sauerkraut With Pork & Apples
recipe by: lazyme on 20th Sep 2020
Prep Time: 15 Minutes
Cook Time: 75 Minutes
German Pot Roast
recipe by: dienia b on 6th Nov 2021
Prep Time: 9 Minutes
Cook Time: 5 Hours
Christopher Dodd I think this could go in crockpot longer.use the bacon for blts lol.serve over noodles or mashed...
Flemish Beer Stew
recipe by: dienia b on 12th Apr 2022
Prep Time: 5 Minutes
Cook Time: 3 Hours
Almond Ameretto Crescent Rolls
recipe by: dienia b on 25th Apr 2022
Prep Time: 15 Minutes
Cook Time: 20 Minutes
In "Everybody Eats Well in Belgium" by Ruth van Waerebeek, she suggests adding small cubes of Swiss cheese to the meat...
Belgian Meatloaf
recipe by: dienia b on 4th Jul 2023
Prep Time: 20 Minutes
Cook Time: 75 Minutes
Beer is typical for the Belgian braise, and gives a quite different character to beef than the red wine of the...
Carbonnade A La Flamande (Belgium)
recipe by: lazyme on 27th Apr 2019
Prep Time: 20 Minutes
Cook Time: 3 Hours
Drunken Sauerkraut
recipe by: dienia b on 22nd Sep 2019
Prep Time: 5 Minutes
Cook Time: 95 Minutes
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Bavarian Roast Pork
German Bayrischer Schweinebraten
recipe by: dienia b on 16th Feb 2021
Prep Time: 30 Minutes
Cook Time: 3 Hours
Recipe adapted from Epicurious. This is not the way most folks typically make their brats, but it is the best way we...
Bratwurst In Beer
recipe by: Denise on 6th Nov 2011
Prep Time: 10 Minutes
Cook Time: 20 Minutes
This cultural-fusion dish is as much fun to make as it is to eat! From Weberdotcom.
Bratwurst Wraps With Onion-Sauerkraut Filling
recipe by: lazyme on 9th Mar 2015
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Moutarderie de Luxembourg, great mustard Wainzoossiss Mat Moschterzooss
Luxembourg Sausage With Mustard
recipe by: dienia b on 22nd Aug 2019
Prep Time: 8 Minutes
Cook Time: 35 Minutes