Flounder Filet Francese
Flounder Filet Francese
recipe by: dienia b on 23rd Feb 2022
Prep Time: 9 Minutes
Cook Time: 9 Minutes
Alcohol lovers, rejoice! Whether you're looking to add a little extra pizzazz to your meal or just enjoy a fun and flavorful drink, there's a recipe with alcohol for every occasion. From classic cocktails like an Old Fashioned or a Margarita to creative dishes like beer-battered fish and bourbon-glazed ribs, these recipes will add a special touch to any gathering. With a variety of options to choose from, you can easily find something to please even the pickiest of palates. Get creative and impress your guests with these delicious and easy-to-follow recipes that use alcohol in all the right ways.
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Flounder Filet Francese
recipe by: dienia b on 23rd Feb 2022
Prep Time: 9 Minutes
Cook Time: 9 Minutes
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Another of Nancy Reagan soups.
President Reagan's Onion Wine Soup
recipe by: dienia b on 6th Nov 2021
Prep Time: 30 Minutes
Cook Time: 60 Minutes
The "beautiful" cocktail is a simply wonderful way to enjoy a very nice cognac. It enhances brandy with a top-shelf...
The Beautiful Cocktail
recipe by: Shadows1 on 16th Jul 2021
Prep Time: 3 Minutes
Cook Time: 0 Minutes
Burton's stovetop grill 1989 they heated and ignited brandy in small pan before adding.im not .French
Chicken Breasts In Brandied Bearnaise
recipe by: dienia b on 8th Aug 2020
Prep Time: 19 Minutes
Cook Time: 19 Minutes
French could use legs and thighs Uses calvados could use chicken broth instead
Chicken Thighs Aux Deux Moutardes
recipe by: dienia b on 1st Aug 2020
Prep Time: 9 Minutes
Cook Time: 40 Minutes
A simple but elegant dessert for a romantic dinner. And the best part is.......most of it can be done the day before.
Creme Brulee A l'Orange
recipe by: lazyme on 29th Jan 2020
Prep Time: 20 Minutes
Cook Time: 45 Minutes
Truman liked ham this is one variation Im using a ham steak they used a whole ham .spinach is good side
Truman's Madeira Ham With Raisin Sauce
recipe by: dienia b on 7th Jan 2020
Prep Time: 9 Minutes
Cook Time: 40 Minutes
From batimore sun per recipe request.came from cookbook army officers wives of the greater washington dc area was...
President Reagan White House Chicken
recipe by: dienia b on 2nd Jan 2020
Prep Time: 30 Minutes
Cook Time: 2 Hours
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My husband and I use to love these decadent steaks.
T-Bone Steaks au Cognac
recipe by: lazyme on 29th Sep 2019
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Sounds like a yummy drink.
Raspberry Colada
recipe by: lazyme on 29th Sep 2019
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Liver & Onions In Wine Sauce
recipe by: dienia b on 4th Sep 2019
Prep Time: 9 Minutes
Cook Time: 30 Minutes
Another canned beet recipe
Beets In Red Wine Sauce
recipe by: dienia b on 21st Oct 2018
Prep Time: 5 Minutes
Cook Time: 5 Minutes
This recipe was part of a Realsimpledotcom email. Wikipedia describes basic Crème Anglaise better than I could & in...
Brandy Crème Anglaise Sauce
recipe by: TwisSis on 8th Mar 2018
Prep Time: 2 Minutes
Cook Time: 10 Minutes
I found this recipe in the "Weekly Times" a farming paper which I buy here in Victoria Australia. I love the recipe...
Cranberry & Apple Cakes
recipe by: Tisme on 9th Jun 2017
Prep Time: 20 Minutes
Cook Time: 20-35 Minutes
This is another super-easy & company-worthy way to prepare a main entree when you entertain guests or celebrate a...
Pan-Grilled Steak With Cognac Sauce
recipe by: TwisSis on 5th Nov 2016
Prep Time: 5 Minutes
Cook Time: 15 Minutes
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A simple tomato salad with cognac. Adults only! Adapted from House and Garden's New Cookbook. Cook time is standing...
Tomatoes Charentais
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Alice B. Toklas Katie's Capon
recipe by: dienia b on 3rd Aug 2015
Prep Time: 1 Hours
Cook Time: 70 Minutes
This recipe comes from an old cookbook from years ago, this is a traditional French dish, which has a wonderful aroma....
Beef Bourguignon
recipe by: Tisme on 16th May 2015
Prep Time: 4 Hours
Cook Time: 3 Hours
Adapted from the Lobel Brothers. Serve with noodles. Cross-rib is recommended, but other cuts of beef can be used.
Ragout Of Beef
recipe by: Chocolatll on 11th May 2015
Prep Time: 10 Minutes
Cook Time: 2 Hours
Adapted from The Best of James Beard. Serve with glazed white onions and polenta. The original called for only 1/2 clove...
Rabbit Nicoise (James Beard)
recipe by: Chocolatll on 11th May 2015
Prep Time: 0 Minutes
Cook Time: 2 Minutes
A simple tomato salad with cognac. Adults only! Adapted from House and Garden's New Cookbook. Cook time is standing...
Tomates Charentais
recipe by: Chocolatll on 11th May 2015
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Serve with ham. Adapted from House and Garden's New Cookbook. Adults only! Yield 1 cup
Burgundian Mustard
recipe by: Chocolatll on 11th May 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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This recipe uses sherry instead of the usual red wine. From the Lobel Brothers. More herbs can be added if you like, but...
Coq au Vin the Easy Way
recipe by: Chocolatll on 11th May 2015
Prep Time: 10 Minutes
Cook Time: 45 Minutes
This is somewhat unusual in that the vegetables are cooked in the dressing, then chilled. Adapted from McCall's...
Vegetable Salad Provencal
recipe by: Chocolatll on 11th May 2015
Prep Time: 10 Minutes
Cook Time: 4.5 Minutes
Tender chicken parts and fresh baby vegetables simmered slowly in spices and wine, served steaming hot with a savory...
Country Dijon Poulet
recipe by: lazyme on 9th Mar 2015
Prep Time: 15 Minutes
Cook Time: 45 Minutes
Found as I was browsing through a HGTV photo series in an article titled "HOLIDAY COCKTAILS (10 Recipes for Merry...
Brownie Cognac
recipe by: TwisSis on 1st Mar 2015
Prep Time: 2 Minutes
Cook Time: 0 Minutes
From *The World Encyclopedia of Coffee* -- The phrase *Dessert in a Glass* is oft-used, but this recipe sets a new...
Coffee Cognac Cooler
recipe by: TwisSis on 27th Feb 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Also known as Peppercorn Steak, this steak is over the top with its fabulous creamy peppercorn sauce! Filet Mignon is...
Steak Au Poivre
recipe by: LindasBusyKit... on 9th Feb 2015
Prep Time: 30 Minutes
Cook Time: 15-20 Minutes