Filetes de Chillo en Salsa (Puerto Rican Red Snapper)
Fish baked in beer and served with a stovetop sauce. Adapted from the Complete Caribbean Cookbook.
Filetes de Chillo en Salsa (Puerto Rican Red Snapper)
recipe by: Chocolatll on 19th May 2015
Prep Time: 5 Minutes
Cook Time: 35 Minutes