Pretzel Rolls
These are soooo addictive, and easy to make! Cooking time also includes rising time. Directions are written for a...
Pretzel Rolls
recipe by: Galley_Wench on 6th Dec 2011
Prep Time: 30 Minutes
Cook Time: 2 Hours
German cuisine is known for its hearty, comforting flavors and ingredients. From classic dishes like schnitzel and bratwurst to more modern takes on traditional recipes, there's something for everyone to enjoy. Whether you're looking for a quick weeknight meal or a show-stopping spread for a special occasion, these German recipes will hit the spot. With easy-to-follow instructions and classic flavors, you can create a delicious meal that will transport you to the heart of Germany. From potato salads and sauerkraut to goulash and strudels, these recipes will bring a taste of Germany to your table.
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These are soooo addictive, and easy to make! Cooking time also includes rising time. Directions are written for a...
Pretzel Rolls
recipe by: Galley_Wench on 6th Dec 2011
Prep Time: 30 Minutes
Cook Time: 2 Hours
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We love rye bread, and this one of the best! This recipe takes some advance planning, but is very easy to make! ...
Sourdough Rye Bread
recipe by: Galley_Wench on 9th Dec 2011
Prep Time: 30 Minutes
Cook Time: 25 Minutes
This is a recipe my family has been making for many years. Thanks to RobinHood Flour I'm now able to post it using...
Black and White Cookies
recipe by: Dreamer_in_On... on 7th Dec 2012
Prep Time: 30 Minutes
Cook Time: 16 Minutes
This is right from 'Grandmas' recipe book - Classic Braised Red Cabbage. This was a staple when grandma made...
Simple Braised Red Cabbage
recipe by: Kchurchill5 on 3rd Mar 2013
Prep Time: 5-10 Minutes
Cook Time: 1 Hours
I sometimes vary the meat ingredients- in the pic posted, I used little smokies and a ham hock, same amounts. You could...
Dutch Split Pea Soup
recipe by: Sue on 6th May 2013
Prep Time: 20 Minutes
Cook Time: 90 Minutes
Old-fashioned but delicious way to have sauerkraut, especially in warm weather.
Old-Fashioned Sauerkraut Salad
recipe by: Sue on 13th Jun 2013
Prep Time: 2 Hours
Cook Time: 0 Minutes
This outrageous April Fools' Day recipe for Elephant Soup will serve 3,800 people. Cut the elephant into bite-size...
Elephant Soup
recipe by: QueenBea on 1st Apr 2014
Prep Time: 60 Days
Cook Time: 28 Days
Marilyn says this is wonderful made in a crockpot.
Black Forest Beef
recipe by: dienia b on 27th Jul 2014
Prep Time: 10 Minutes
Cook Time: 10 Hours
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We love these messy sandwiches. I like to make the caramelized onions ahead of time and then these go together quickly....
Grilled Sausage Sandwiches With Caramelized Onions & Gruyere Cheese
recipe by: lazyme on 13th Mar 2015
Prep Time: 15 Minutes
Cook Time: 45 Minutes
A classic German dish. THIS TAKES TWO DAYS. Don't skip the gingersnaps, they make the recipe! I use the Nabisco...
Sauerbraten
recipe by: Mikekey on 13th May 2015
Prep Time: 49 Hours
Cook Time: 3 Hours
Kirk Douglas likes these with his meatloaf recipe
Nutmeg Mashed Potatoes
recipe by: dienia b on 17th May 2015
Prep Time: 5 Minutes
Cook Time: 20 Minutes
"This is my MIL's recipe that she has made for years. My whole family loves it. DH even loves putting jam and a...
German Pancake Soup
recipe by: TeresaS on 22nd Oct 2015
Prep Time: 10 Minutes
Cook Time: 60 Minutes
"I have been making this dessert since 1991. It is one of the most requested for Christmas dinner. It is very easy to...
Bavarian Apple Tart
recipe by: TeresaS on 24th Oct 2015
Prep Time: 20 Minutes
Cook Time: 55-65 Minutes
This dish has German roots, but is widely prepared in Switzerland. I'm not sure exactly where I found this...
Smoked Sausage, Apples & Sauerkraut
recipe by: BakinBaby on 5th Nov 2015
Prep Time: 15 Minutes
Cook Time: 40 Minutes
I have prepared this for most holiday get together for years. You can prepare pastry case up to a day before adding...
Almond Pear Flan
recipe by: TeresaS on 3rd Dec 2015
Prep Time: 1 Hours
Cook Time: 35 Minutes
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I don't know how true this is since everything that I've read is his meat was always well done and cut up
Elvis Presley's Pork Chops With Sauerkraut
recipe by: dienia b on 16th Dec 2015
Prep Time: 9 Minutes
Cook Time: 90 Minutes
I got this out of my (wedding gift) 1973 Betty Crocker Cookbook. I have been making it for years. My mother in law is...
Sweet-Sour Red Cabbage-German
recipe by: TeresaS on 5th Jan 2016
Prep Time: 25 Minutes
Cook Time: 30 Minutes
you can put hard boiled eggs in center if you wish and bacon on top
German Meatloaf (Falscher Hase) Hackbraten
recipe by: dienia b on 11th Mar 2016
Prep Time: 9 Minutes
Cook Time: 45 Minutes
German Ham In Onion Sauce
recipe by: dienia b on 18th Apr 2016
Prep Time: 5 Minutes
Cook Time: 45 Minutes
I just threw this recipe together mainly to use up some kale. It has gone crazy in the garden this year. The result...
Kale With Onions & Smoked Sausage
recipe by: Bergy on 12th Jul 2016
Prep Time: 15 Minutes
Cook Time: 45 Minutes
Smoked pork chops - also known as Kåssler Rippchen - are one of my family's favorites. If you don't like...
Smoked Pork Chop Casserole
recipe by: Linky on 19th Nov 2016
Prep Time: 10 Minutes
Cook Time: 40 Minutes
This recipe is attributed to Janie Gardner and came out of a really old cookbook called "100th Anniversary Cookbook". We...
German Potato Bake
recipe by: breezermom on 10th Dec 2016
Prep Time: 10 Minutes
Cook Time: 50 Minutes
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This submitted by the 4th grade teacher at Discovery Elementary School in 1986...for their yearly cookbook...German...
German Cheesecake
recipe by: TeresaS on 12th Mar 2017
Prep Time: 20 Minutes
Cook Time: 80 Minutes
My mom - who is from the area in Germany where these originated - use to make these. I never got her recipe, but found...
Heidesand (Traditional German Shortbread Cookies)
recipe by: Linky on 14th Jun 2017
Prep Time: 20 Minutes
Cook Time: 20 Minutes
The North Sea coast is famous for it's wide variety of delicious seafood. Smoked salmon (lachs, lox, laks in...
Smoked Salmon Open-Faced Sandwich With Asparagus & Dill (Laks med asparges go dild)
recipe by: Linky on 6th Jul 2017
Prep Time: 10 Minutes
Cook Time: 0 Minutes
My Polish uncle shared this recipe with my German mother, yet it is considered an Austrian appetizer! Multi-national...
Liptauer Kase (Lipton Cheese Spread)
recipe by: Linky on 3rd Jul 2017
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Enjoy a classic Danish open-faced sandwich with shrimp, eggs, tomatoes, mayonnaise, and lemon. Quick and easy to make,...
Danish Open-Faced Shrimp & Egg Sandwich
recipe by: Linky on 6th Jul 2017
Prep Time: 5 Minutes
Cook Time: 0 Minutes
These are fun to make and very tasty. Shaping them takes some practice but they'll still be edible even if they...
Almond Pretzels (MANDELPLÄTTCHEN)
recipe by: JoanWagnerTel... on 29th Oct 2017
Prep Time: 9 Hours
Cook Time: 15 Minutes