Beef n' Beer
This is a beef stew simmered in a savory beer based broth served over mashed potatoes. Feel free to use your favorite...
Beef n' Beer
recipe by: Galley_Wench on 24th Oct 2011
Prep Time: 20 Minutes
Cook Time: 3 Hours
Pressure cooker fans, unite! With its quick cooking time and intense flavors, pressure cooking is the perfect way to make delicious meals in a fraction of the time. Whether you're looking for a comforting bowl of beef chili with tender chunks of meat and hearty vegetables, a flavorful and aromatic Thai curry, or a savory and succulent pot roast, pressure cooking ensures that you get the most out of your ingredients in the least amount of time. Unlock the full potential of your pressure cooker and explore these easy-to-follow recipes that are sure to become new favorites in your kitchen.
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This is a beef stew simmered in a savory beer based broth served over mashed potatoes. Feel free to use your favorite...
Beef n' Beer
recipe by: Galley_Wench on 24th Oct 2011
Prep Time: 20 Minutes
Cook Time: 3 Hours
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Delicious Galley Wench's Prize Winning Chili made with Arrachera Beef, sausage, peppers, tomatoes, cumin, chili powder &...
Galley Wench's Prize Winning Chili
recipe by: Galley_Wench on 25th Oct 2011
Prep Time: 30 Minutes
Cook Time: 1 Hours
This recipe came from a Taste of Home recipe book. I made it for Halloween one year and my kids thought I was crazy! I...
Pumpkin Stew
recipe by: kberry on 25th Oct 2011
Prep Time: 45 Minutes
Cook Time: 45 Minutes
This is another recipe from "The Philippine Cookbook". I've used cubed boneless skinless chicken breasts. I just...
Chicken Adobo in Coconut Milk
recipe by: Engrossed on 12th Nov 2011
Prep Time: 15 Minutes
Cook Time: 3 Hours
I found this recipe in The $7 a Meal Pressure Cooker Cookbook. We had it for supper tonight and it was delicious!...
Butternut Squash Soup
recipe by: QueenBee on 11th Feb 2012
Prep Time: 15 Minutes
Cook Time: 30 Minutes
I had pumpkins break off the vine before they should have but they were ripe and I didn't want them to waste. I love...
Kberry's Pumpkin Butter
recipe by: kberry on 19th Aug 2012
Prep Time: 24 Hours
Cook Time: 28 Hours
Simple take on canned glazed carrots. Canning these brown sugar carrots is easy and you'll thank yourself later.
Brown Sugar Canning Carrots
recipe by: farmgirl on 2nd Sep 2012
Prep Time: 30 Minutes
Cook Time: 30 Minutes
A delicious, tender pork roast in about an hour using a pressure cooker. DO NOT USE PORK LOIN (it will be too dry).
Pork Shoulder Roast in Cider-Pressure Cooker
recipe by: Mikekey on 18th Nov 2013
Prep Time: 15 Minutes
Cook Time: 60 Minutes
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This outrageous April Fools' Day recipe for Elephant Soup will serve 3,800 people. Cut the elephant into bite-size...
Elephant Soup
recipe by: QueenBea on 1st Apr 2014
Prep Time: 60 Days
Cook Time: 28 Days
From Libbies little black book, she has a bunch of different canning recipes, always follow ball canning book for times...
Canned Ratatouille
recipe by: dienia b on 30th Aug 2014
Prep Time: 1 Hours
Cook Time: 80 Minutes
This recipe is from the Australian Women's Weekly Pressure Cooker cook book with a few minor alterations. I love...
Pressure Cooker Corned Beef
recipe by: ImPat on 8th Sep 2014
Prep Time: 10 Minutes
Cook Time: 1.5 Hours
Adapted from Miss Vickie's Pressure Cooker Recipes.
Pressure Cooker Carrot Soup
recipe by: Mikekey on 20th Oct 2014
Prep Time: 15 Minutes
Cook Time: 10 Minutes
This originates from a recipe from Tastedotcom.au for Tomatoe and Chicken Korma Curry but we (the DH and I) tweaked to...
Tomato & Chicken Rogan Josh Curry (Pressure Cooker)
recipe by: ImPat on 24th Oct 2014
Prep Time: 30 Minutes
Cook Time: 30 Minutes
Aussie recipe, cans 2 quarts
Canned Sweet Potato Ham Soup
recipe by: dienia b on 14th Jan 2015
Prep Time: 10 Minutes
Cook Time: 2 Hours
From my ex mother-in-law that canned everything that didn't move (and a few that have). You can use small carrots...
Mom Bennetts Pickled Beets
recipe by: dienia b on 22nd Jan 2015
Prep Time: 30 Minutes
Cook Time: 90 Minutes
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From Cooking Light Magazine. April 2000.
Tuscan Lamb Shanks
recipe by: lazyme on 23rd Jan 2015
Prep Time: 20 Minutes
Cook Time: 1 Hours
Add a tossed salad and French rolls for a meal that's a snap. From Better Homes and Gardens Pressure Cooker...
Pot Roast With Vegetables (Pressure Cooker)
recipe by: lazyme on 23rd Jan 2015
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Pinto beans are traditionally used for refried beans but black beans are delicious also. Spice up or down as much as you...
Refried Beans (One Pot - Pressure Cooker)
recipe by: lazyme on 23rd Jan 2015
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Served with Cranberry or elderberry preserves cooked in pressure cooker
Svíčková, Tender Beef In Cream Gravy Czech
recipe by: dienia b on 12th Mar 2015
Prep Time: 15 Minutes
Cook Time: 2 Hours
From Libbie's little black book. Old canning recipe. Always follow Ball canning book. No amounts given for this,...
Canned Zucchini Pineapple Sauce
recipe by: dienia b on 30th Apr 2015
Prep Time: 30 Minutes
Cook Time: 50 Minutes
This is mainly the process not so much a recipe, I got a WHOLE lotta zucchini and mine got freezer burned last year so...
Canned Zucchini
recipe by: dienia b on 2nd May 2015
Prep Time: 15 Minutes
Cook Time: 30 Minutes
This is just the way to do it no recipe really easy and makes the tough pieces tender, I did alot of them and it worked...
Canned Asparagus
recipe by: dienia b on 12th May 2015
Prep Time: 15 Minutes
Cook Time: 60 Minutes
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This is my combo for healthy eating, the Indians used squirrel or doves and probably no potatoes but it gives a creamy...
Dee's Native American Soup With Wild Rice & Mushrooms
recipe by: dienia b on 20th May 2015
Prep Time: 15 Minutes
Cook Time: 2 Hours
Quick split pea soup. This is for stove top pressure cooker. If you have an electric cooker, follow your manufacturers...
Pressure Cooker Split Pea Soup
recipe by: Mikekey on 1st Jun 2015
Prep Time: 20 Minutes
Cook Time: 15 Minutes
This is a basic recipe for cooked barley. Use the barley in soups, stews, salads, etc. This is for stove top pressure...
Pressure Cooker Pearl Barley
recipe by: Mikekey on 1st Jun 2015
Prep Time: 5 Minutes
Cook Time: 20 Minutes
A quick and easy pressure cooker Spanish Rice with onion, garlic, green pepper, tomato sauce, and chipotle pepper....
Pressure Cooker Spanish Rice
recipe by: Mikekey on 1st Jun 2015
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Recipe source: Bon Appetit (June 2005). This needs to be refrigerated for at least 3 hours, not in prep time.
Lemon Creme Brulee
recipe by: ellie on 9th Jun 2015
Prep Time: 30 Minutes
Cook Time: 60 Minutes
I think you could can this. Yields 4 cups
Crock Pot Chutney
recipe by: dienia b on 20th Jun 2015
Prep Time: 20 Minutes
Cook Time: 5 Hours