Russian Teacakes
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Original is 48 servings
Ingredients
Nutritional
- Serving Size: 1 (14.7 g)
- Calories 74.1
- Total Fat - 5.1 g
- Saturated Fat - 2.6 g
- Cholesterol - 10.2 mg
- Sodium - 51.7 mg
- Total Carbohydrate - 6.6 g
- Dietary Fiber - 0.7 g
- Sugars - 2.2 g
- Protein - 1.2 g
- Calcium - 5.5 mg
- Iron - 0.3 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Heat oven to 400
Step 2
Mix butter, sugar, and vanilla
Step 3
Work in flour, salt and nuts until dough holds together
Step 4
Shape dough into 1-inch balls
Step 5
Place on ungreased baking sheet
Step 6
Bake 10 to 12 minutes or until set but not brown
Step 7
While warm, roll in icing sugar
Step 8
Cool
Step 9
Roll in icing sugar again
Tips
No special items needed.
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