Mozzarella, Salami & Green Olive Salad
Recipe: #29052
February 16, 2018
Categories: Salads, Appetizers, Italian Gluten-Free, Low Carbohydrate, No Eggs, more
"This is the 2nd of 2 salad recipes shared by Realsimpledotcom in an article on recipe ideas for using mozzarella cheese. As you would expect, the majority of recipes were for tasty hot dishes, but it was 2 salad ideas that topped my best of the list. ENJOY!"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (193.9 g)
- Calories 354.4
- Total Fat - 27.1 g
- Saturated Fat - 10.8 g
- Cholesterol - 51.9 mg
- Sodium - 754.6 mg
- Total Carbohydrate - 7.1 g
- Dietary Fiber - 2.7 g
- Sugars - 2.2 g
- Protein - 20.4 g
- Calcium - 547.6 mg
- Iron - 1.8 mg
- Vitamin C - 3.7 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Whisk together the oil, vinegar & 1/4 teaspoon each of salt & pepper in a med bowl. Add the lettuce, mozzarella, salami, onion & olives. Toss to combine, divide ingredients among 4 salad plates & serve.
Tips
- No special items are required.
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