Full of Beans and Loving It

2
Servings
10m
Prep Time
20m
Cook Time
30m
Ready In


" Some days you want some comfort food and this recipe is just that for me. It's a quick throw together, almost junk food recipe. Make it spicy of leave it plain, it's up to you. Goes wwell with a green salad"

Original recipe yields 2 servings
OK

Nutritional

  • Serving Size: 1 (466.9 g)
  • Calories 1031.6
  • Total Fat - 72.2 g
  • Saturated Fat - 24.9 g
  • Cholesterol - 215.7 mg
  • Sodium - 2962.8 mg
  • Total Carbohydrate - 28.3 g
  • Dietary Fiber - 2.1 g
  • Sugars - 3.9 g
  • Protein - 66.1 g
  • Calcium - 117.5 mg
  • Iron - 3.8 mg
  • Vitamin C - 7.1 mg
  • Thiamin - 0.7 mg

Step 1

Mix all the ingredients,except the salsa, bun and cheese, together in a saucepan, heat until bubbling

Step 2

Pour the beans over the cut buns, add cheese and 2 tablespoons of salsa down the middle of each sub

Step 3

Place under broiler until the cheese melts. Serve

Tips & Variations


No special items needed.

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