Chilled Thai Bean Salad

4
Servings
10m
Prep Time
2m
Cook Time
12m
Ready In


"An interesting take on the usual bean salad. This one will really take your taste buds for a ride. Adapted from a recipe at LovesFoodLovesToEat."

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (354.1 g)
  • Calories 227.8
  • Total Fat - 8.3 g
  • Saturated Fat - 1.5 g
  • Cholesterol - 82.9 mg
  • Sodium - 222.2 mg
  • Total Carbohydrate - 34.1 g
  • Dietary Fiber - 4.1 g
  • Sugars - 24.8 g
  • Protein - 6.5 g
  • Calcium - 92.5 mg
  • Iron - 1.8 mg
  • Vitamin C - 26.6 mg
  • Thiamin - 0.1 mg

Step 1

Toss together blanched beans, tomatoes, bell pepper, scallions, chilies and herbs.

Step 2

Whisk together dressing and pour over salad, tossing to mix.

Step 3

Chill several hours before serving.

Tips & Variations


No special items needed.

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