Cheesy Baked Eggs without Cottage Cheese Recipe

Recipe: #39538

September 17, 2022

Categories: Breakfast, Eggs, British, Breakfast Casseroles, more

recipe by:
dienia b

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"Super easy cheesy eggs baked in ramekins dish. As pictured."

Original is 1 serving

Metric US

I've Tried It

Ingredients

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1 tablespoon butter
2 eggs
1/2 ounce heavy cream,(2 tablespoons)
1/2 ounce cheddar cheese,(2 tablespoons)

⅛ teaspoon kosher salt
⅛ teaspoon freshly ground black pepper
1 ounce parmesan cheese, grated,(1 tablespoon)

Nutritional

Serving Size: 1 (559.7 g)
Calories 965.8
Total Fat - 72.8 g
Saturated Fat - 31.9 g
Cholesterol - 1891.4 mg
Sodium - 3282.5 mg
Total Carbohydrate - 6.2 g
Dietary Fiber - 0.6 g
Sugars - 2 g
Protein - 67.8 g
Calcium - 498.4 mg
Iron - 8.8 mg
Vitamin C - 0.2 mg
Thiamin - 0.2 mg

Step by Step Method

Step 1

Preheat oven to 400 degrees

Step 2

Butter ramekin dish

Step 3

Whisk together the eggs and cream in a small bowl.

Step 4

Stir in the cheeses, salt, and pepper.

Step 5

Pour into the ramekin and bake for 15 minutes or until eggs are set.

Step 6

Let cool 5 minutes

Cheesy Baked Eggs without Cottage Cheese