Brown Rice Flour Blend -Gluten Free All Purpose Flour

3
Servings
5m
Prep Time
0m
Cook Time
5m
Ready In


"This is a flour blend I use often for muffin and cupcakes. It is from the recipe book 150 gluten free muffin recipes that was gifted to me from a friend. Yield 3 cups"

Original recipe yields 3 servings
OK

Nutritional

  • Serving Size: 1 (136.2 g)
  • Calories 386.1
  • Total Fat - 2.1 g
  • Saturated Fat - 0.4 g
  • Cholesterol - 0 mg
  • Sodium - 12.5 mg
  • Total Carbohydrate - 85.1 g
  • Dietary Fiber - 9.6 g
  • Sugars - 12.4 g
  • Protein - 11.6 g
  • Calcium - 32.7 mg
  • Iron - 3.3 mg
  • Vitamin C - 6.6 mg
  • Thiamin - 0.4 mg

Step 1

Place all ingredients in a large re-sealable plastic bag; close bag and shake to mix.

Step 2

Store until ready to use.

Tips & Variations


No special items needed.

Tags : Non Food

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