Adobo Seasoning
10
Servings
Servings
5m PT5M
Prep Time
Prep Time
0m PT0M
Cook Time
Cook Time
5m
Ready In
Ready In
Recipe: #33453
September 30, 2019
Categories: Condiments, Mexican, Southwest, No-Cook, Pantry/Shelf, Spices, Herbs more
"I prefer to make my own seasoning mixes in small batches when possible. This one works for many different dishes from chicken to tacos and more. *If achiote powder is not available, substitute 1/2 teaspoon turmeric and 1/2 teaspoon paprika."
Original recipe yields 10 servings
Ingredients
Nutritional
- Serving Size: 1 (1.8 g)
- Calories 3.6
- Total Fat - 0.1 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 235 mg
- Total Carbohydrate - 0.6 g
- Dietary Fiber - 0.1 g
- Sugars - 0.2 g
- Protein - 0.1 g
- Calcium - 3.8 mg
- Iron - 0.1 mg
- Vitamin C - 0.3 mg
- Thiamin - 0 mg
Step 1
Combine all of the ingredients in a small glass jar with an airtight lid and shake to blend.
Step 2
Store in a cool, dry place for up to 2 weeks.
Tips & Variations
No special items needed.
Tags :
Condiments