Sorry Heather, we are getting way off topic here!
To keep this on topic, today I did make the dried beans, took longer than normal too, I guess they were getting old. I had 1 bag of pintos and one of kidney- beans. I turned some of them into chili, which is now simmering away...and the rest I put up in 2 cup increments for the freezer in plastic ziploc baggies. I need to get some dried black beans and navy beans to do the same thing. (If I remember to get them at the store). I always have good intentions to make life easier, doesn't always happen though.
Kim, we used to can and make so many jams and jellies growing up too. I "know" how to do these things, I just need to do them!

As I was mowing the lawn today and mowed over where the garden was last year, I had a plan hatching to start planting....