No recipe, just delicious and y'all know how to do these anyway. ;)
Chef Tony Biggs (he's the exec chef at certified angus beef who I met a few years ago) and his friend were taunting ppl on FB grilling some weiners.
Made me so hungry for one I popped right into the kitchen for a late lunch. It helped that I had everything I needed, considering the stay-home orders.
Coneys
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- lovinretirement
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Re: Coneys
Oh my goodness!!! Those look sinfully delicious!