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Quick & Easy Black Bean Soup with Added Leftovers

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I had leftover veggies from the Cottage Ham, Salsa, tomatoe sauce and a couple of other things that needed using up. I used the stock from the ham - It wasn't too salty.So I started off making the Black Bean Recipe and added all the rest and came up with a super tasty soup never to be duplicated again

Bergy's Quick & Easy Black Bean Soup



That looks fantastic, the last photo is a beauty :P

Ohh YUM!
Great photo's...looks awesome. :)

Thanks Bea & Tisme. Great use of leftovers usimg th original recipe

Both photos are wonderful but I lean towards #1 as the best1 Great job Bergy! 8-)

Thnks Lee - Tht's my favorite too

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