Spinach & Artichoke Stuffed Salmon

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Bergy
Posts: 22468
Joined: Mon Sep 12, 2011 9:53 am

Spinach & Artichoke Stuffed Salmon

Post by Bergy » Tue Mar 05, 2013 12:11 pm

A few month's ago I bought a prepared salmon fillet stuffed with artichoke and spinach and we loved it but it cost an arm and a leg. So I researched for a similar recipe on the internet and found this one- there were no credits given. I made some changes to it. If you wish you may serve it with a cold sauce of 1/2 cup low fat Greek yogurt, 1/2 cup cucumber, minced and a teaspoon fresh dill, chopped. It looks messy but is delicious. Do not over cook the salmon Here is my version of Spinach & Artochoke Stuffed Salmon
http://www.recipezazz.com/recipe/spinac ... almon-8436

Ingredients
1 pound salmon fillet, skin removed
4 ounces plain cream cheese, low fat, softened
5 ounces fresh spinach, cooked to just wilted, squeezed dry to remove water, chopped
1 5 ounce(170 mL) jar marinated artichoke hearts, drained and chopped
1 teaspoon sea salt
1 tablespoon garlic powder
1 tablespoon onion powder

Steps
Mix together cream cheese, spinach, salt, garlic powder, onion powder and dill.
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Spread the cream cheese mixture on one side of the salmon, spread it quite thinly because you are going to roll the salmon pinwheel style.You wil have about half of the mixture left over that you will use later on.
Cut the salmon fillet in half crosswise
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Roll each half, like a jelly roll, it will only need one flip.
Using a very sharp knife slice each half in two so you have 4 servings
Place the slices, face up, into an oven proof pan that has just a bit of room around each serving

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Stuff the left over cheese mizture between and around the sliced portions.
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Bake in 350F oven, uncovered, for apprximately 25 minutes or until the salmon is cooked and flakes Do not over cook.
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Served
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Kchurchill5
Posts: 16044
Joined: Fri Oct 07, 2011 11:55 am

Re: Spinach & Artichoke Stuffed Salmon

Post by Kchurchill5 » Tue Mar 05, 2013 12:48 pm

Messy, but looks delicious!

Shadows1
Posts: 7216
Joined: Tue Aug 14, 2012 3:41 pm

Re: Spinach & Artichoke Stuffed Salmon

Post by Shadows1 » Tue Mar 05, 2013 1:52 pm

Nice thanks!

QueenBea
Posts: 23094
Joined: Sun Jan 08, 2012 9:10 pm

Re: Spinach & Artichoke Stuffed Salmon

Post by QueenBea » Tue Mar 05, 2013 2:20 pm

Very nice Bergy. Now you have me wanting some of that!

Kchurchill5
Posts: 16044
Joined: Fri Oct 07, 2011 11:55 am

Re: Spinach & Artichoke Stuffed Salmon

Post by Kchurchill5 » Tue Mar 05, 2013 6:01 pm

Kchurchill5 wrote:Messy, but looks delicious!
Just kidding, you said messy; and I know, because I have been there. The end recipe is delish!!!

Dissie
Posts: 9065
Joined: Thu Oct 13, 2011 12:15 pm

Re: Spinach & Artichoke Stuffed Salmon

Post by Dissie » Tue Mar 05, 2013 10:27 pm

Wonderful series. I really like to see the dish in progress. I ALWAYS forget to do that when I am cooking. Great set!

Derf
Posts: 5589
Joined: Mon Sep 12, 2011 9:53 am

Re: Spinach & Artichoke Stuffed Salmon

Post by Derf » Wed Mar 06, 2013 1:03 pm

Lovely tutorial :!: great job and it looks delicious :D

86957433
Posts: 3
Joined: Sat Dec 17, 2016 1:42 am

Re: Spinach & Artichoke Stuffed Salmon

Post by 86957433 » Sat Dec 17, 2016 2:14 am

Wowww
Thanks to a very
LINK REMOVED

Bergy
Posts: 22468
Joined: Mon Sep 12, 2011 9:53 am

Re: Spinach & Artichoke Stuffed Salmon

Post by Bergy » Sat Dec 17, 2016 11:21 am

Not sure how these tutorial from 2013 are popping upbut they are worth while reviewing. Thanks 86957433 for bringing this forwrd.

If anyone is not aware of the tutorials go have a look Hre is the link

http://www.recipezazz.com/forum/viewforum.php?f=132

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