What WAS on Your Plate & WHAT'S for Dinner 3/11/17-3/12/17

Not sure what to make for dinner? Find out what member's have on their menu for tonight, it's a great way to pick up meal ideas
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Kchurchill5
Posts: 16044
Joined: Fri Oct 07, 2011 11:55 am

What WAS on Your Plate & WHAT'S for Dinner 3/11/17-3/12/17

Post by Kchurchill5 » Sat Mar 11, 2017 8:38 am

IT IS FINALLY THE WEEKEND! HAPPY SATURDAY ...
So, What Is Everyone Cooking Tonight?

Me, nothing ... A good friend who travels a lot for work is in town; and, wants to go out for dinner - his treat. Fish and chips w/mushy peas. It will be fun to catch up.

Kchurchill5
Posts: 16044
Joined: Fri Oct 07, 2011 11:55 am

Re: What WAS on Your Plate & WHAT'S for Dinner 3/11/17-3/12/

Post by Kchurchill5 » Sat Mar 11, 2017 8:43 am

Don't Forget To Check Back Tomorrow To Continue This Thread ...
Happy Cooking Everyone!

lovinretirement
Posts: 1241
Joined: Wed Mar 28, 2012 1:16 pm

Re: What WAS on Your Plate & WHAT'S for Dinner 3/11/17-3/12/

Post by lovinretirement » Sat Mar 11, 2017 1:22 pm

Since I had stuffed peppers last night, tonight it's stuffed pepper soup. http://www.recipezazz.com/recipe/stuffe ... -soup-8223

Kchurchill5
Posts: 16044
Joined: Fri Oct 07, 2011 11:55 am

Re: What WAS on Your Plate & WHAT'S for Dinner 3/11/17-3/12/

Post by Kchurchill5 » Sat Mar 11, 2017 4:09 pm

Love Love Love It!!!

Memack
Posts: 135
Joined: Wed Apr 15, 2015 3:20 pm

Re: What WAS on Your Plate & WHAT'S for Dinner 3/11/17-3/12/

Post by Memack » Sat Mar 11, 2017 11:07 pm

We had meatballs and pasta sauce tonight :)

Kchurchill5
Posts: 16044
Joined: Fri Oct 07, 2011 11:55 am

Re: What WAS on Your Plate & WHAT'S for Dinner 3/11/17-3/12/

Post by Kchurchill5 » Sun Mar 12, 2017 12:17 pm

I Hate My Internet Today!!! Happy Sunday Everyone...
I Hope All Those In the Path of the Snow Storms Stay Safe!


Today's Cooking ...
Lady #3: http://www.recipezazz.com/recipe/cheesy ... ells-21200 http://www.recipezazz.com/recipe/fall-b ... slaw-24919 honey vanilla roasted pears (simply sliced sliced pears tossed with honey and vanilla; and, roasted), topped w/bourbon walnut ice cream
(I make my own ice cream by adding bourbon, brown sugar and walnuts to a good vanilla ice cream)

Me: Another I don't know, which is not like me - I've been eating out so much; I really want to eat in. I really think a baked spud topped w/broccoli, cheese, maybe some ham or bacon, sour cream, chives; and, fruit on the side. I want to keep it easy.

lovinretirement
Posts: 1241
Joined: Wed Mar 28, 2012 1:16 pm

Re: What WAS on Your Plate & WHAT'S for Dinner 3/11/17-3/12/

Post by lovinretirement » Sun Mar 12, 2017 12:49 pm

Today it's going to be my raspberry-balsamic chicken breasts, leftover corn casserole and fresh green beans.

Kchurchill5
Posts: 16044
Joined: Fri Oct 07, 2011 11:55 am

Re: What WAS on Your Plate & WHAT'S for Dinner 3/11/17-3/12/

Post by Kchurchill5 » Sun Mar 12, 2017 1:43 pm

Can I come to your house?

HeatherFeather
Posts: 2558
Joined: Wed Oct 19, 2011 6:07 am

Re: What WAS on Your Plate & WHAT'S for Dinner 3/11/17-3/12/

Post by HeatherFeather » Sun Mar 12, 2017 3:20 pm

Oh wow the FOOD you all are eating is making me salivate! The stuffed peppers soup,,meatballs, the balsamic raspberry chicken, the ice cream with bourbon!! Oh yum. :D

My meal plans got shifted around this weekend quite a bit. We didn't have pizza on our usual pizza night ( I think we had leftovers of the yummy Moroccan stew that night), last night I was going to make the pizza but time got ahead of me and I didn't have time to make the dough, so it was leftovers again instead. :oops:

Sundays I usually roast up whatever veggies I have left that need to get cooked - this time it was a butternut squash. So, I have squash soup made and cooling now, egg salad also made and chilling. The soup and egg salad will be my lunch for the next few days.

I finally made the pizza dough and that is rising as I type, and I will make my low carb crust later so we can both have pizza for dinner. I also plan to make an orange vinaigrette in a jam jar to go with my tossed salads this week.

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