Italy has its Tiramisu, and Australia have Choc Ripple Cake. This is the same recipe I use ~ copied from Taste. When I...
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Chocolate Ripple Cake
recipe by: Tisme on 14th Jun 2017
Prep Time: 30 Minutes
Cook Time: 8+ Hours
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Eleanor Roosevelt and FDR liked this serve on toast or pastry shells
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Schrafft's Chicken a La King
recipe by: dienia b on 12th Jan 2019
Prep Time: 5 Minutes
Cook Time: 30 Minutes
Tried this last night and my husband said it was very tasty. He usually doesn't comment unless he really likes it. I...
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Alton Brown's Ramen Noodles with Peanut Sauce
recipe by: lovinretireme... on 4th May 2012
Prep Time: 15 Minutes
Cook Time: 5 Minutes
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Do you like taking food photos? Do you want people to see what you are cooking?...
I have several different versions of mac and cheese, but this is a favorite. Make sure to use a good sharp white cheddar...
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Sharp White Cheddar Mac and Cheese
recipe by: Kchurchill5 on 14th Nov 2011
Prep Time: 5 Minutes
Cook Time: 30 Minutes
This is how I make mine, you can use veggie stock if you are wanting to, its good that way too
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Dee's Potato Soup
recipe by: dienia b on 7th Apr 2015
Prep Time: 5 Minutes
Cook Time: 40 Minutes
We had one of these loose meat sandwiches and they are really good Rudy said he ate these in the 1950's on
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Tastee Treat - Burger Copycat
recipe by: dienia b on 6th Jun 2018
Prep Time: 5 Minutes
Cook Time: 15 Minutes
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Treat yourself to a delicious and crunchy meal with this Crispy Basa Fish & Shrimp recipe. Perfectly seasoned and coated...
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Crispy Basa Fish & Shrimp (Catfish)
recipe by: Derf on 1st Jun 2013
Prep Time: 10 Minutes
Cook Time: 15 Minutes
My favorite chicken recipe but I increase the sauce by half, example for a few ingredients: 1/2 cup sugar to 3/4 cup, 4...
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Sticky Teriyaki Chicken Thighs
recipe by: Pink3 on 21st Aug 2013
Prep Time: 25 Minutes
Cook Time: 45 Minutes
OK, this cake doesn't taste exactly like a root beer float, but it does have a wonderful hint of rootbeer flavor. I...
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Root Beer Float Cake
recipe by: Dissie on 8th Mar 2012
Prep Time: 25 Minutes
Cook Time: 25 Minutes
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