Hey Hey Its a Monkey Drink
Hey Hey Its a Monkey Drink
recipe by: dienia b on 8th Dec 2014
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Hey Hey Its a Monkey Drink
recipe by: dienia b on 8th Dec 2014
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Whenever I make potato salad, my husband begs for German potato salad. So, I turned my grandma's recipe into a...
German Potato Salad | Kathy's Vegan Kitchen
recipe by: kathysveganki... on 27th Jan 2021
Prep Time: 10 Minutes
Cook Time: 15 Minutes
An old recipe of my mothers. I remember it most as a church potluck dinner. Use soy sauce as a condiment when eating. ...
Rice Hotdish
recipe by: Dissie on 17th Oct 2011
Prep Time: 30 Minutes
Cook Time: 45 Minutes
Mother's Day brunch is a popular way to celebrate the special women in our lives. It is typically a family gathering...
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Do you like taking food photos? Do you want people to see what you are cooking?...
This is by culinary specialist Linda Carey
Grape & Broccoli Salad
recipe by: TeresaS on 4th Oct 2018
Prep Time: 10 Minutes
Cook Time: 0 Minutes
It is delicious and one of my new favorite sides! It comes together quickly and is so easy that even my lil guy likes...
Zucchini Parmesan Bites
recipe by: MeganMuffins on 14th Jan 2014
Prep Time: 5 Minutes
Cook Time: 20 Minutes
I love this hot or over ice. You could try this with a hot cocoa packet or cocoa powder and more sweetener too. For...
Chocolate Peppermint Tea
recipe by: Engrossed on 4th Nov 2011
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Butternut squash baked as oven fries are really good. I do these without the oil and find that the spices adhere just...
Butternut Squash Oven Fries with Apples
recipe by: Bergy on 19th Oct 2011
Prep Time: 15 Minutes
Cook Time: 25 Minutes
a refreshing drink for a hot summer day
Raspberry & Lemon Rosé Sparkler
recipe by: Marramamba on 7th Jun 2020
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Don't know why it's called the Lucky Dozen, but it sure sounds good! Especially the rum-soaked cherries! That...
The Lucky Dozen
recipe by: JostLori on 29th May 2016
Prep Time: 2 Minutes
Cook Time: 0 Minutes
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