Sidecar Cocktail
Named for an American army captain in Paris who always drove up to his local in the sidecar of his chauffeur-driven...
Sidecar Cocktail
recipe by: dienia b on 13th Feb 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Named for an American army captain in Paris who always drove up to his local in the sidecar of his chauffeur-driven...
Sidecar Cocktail
recipe by: dienia b on 13th Feb 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Dee's Dinner Salad
recipe by: dienia b on 25th Jul 2014
Prep Time: 30 Minutes
Cook Time: 0 Minutes
This is a recipe I've been wanting to try, putting it here for safe keeping
Ground Beef Gyros
recipe by: Marramamba on 16th Aug 2019
Prep Time: 20 Minutes
Cook Time: 10 Minutes
Looking for the perfect side dish recipe for your dinner or brunch? Choose from Broccoli with Garlic, sweet...
Recipe Stories / Blog
Do you like taking food photos? Do you want people to see what you are cooking?...
Texas Pasta Salad
recipe by: dienia b on 30th Jul 2015
Prep Time: 1 Days
Cook Time: 20 Minutes
Homemade Tartar Sauce is so much better than bought. It keeps well in the fridge but remember it has raw egg yolks in...
Tartar Sauce
recipe by: Bergy on 23rd Feb 2012
Prep Time: 20 Minutes
Cook Time: 0 Minutes
My husband’s hunting party butcher their own deer and they used to thrown away the ribs. As you may have read in my...
Venison Ribs Crock Pot
recipe by: QueenBea on 22nd Oct 2011
Prep Time: 15 Minutes
Cook Time: 4 Hours
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Just a simple presentation for wonderfully fresh peas from the garden.
Lemony Minted English Peas
recipe by: Sue on 12th May 2013
Prep Time: 10 Minutes
Cook Time: 3 Minutes
A n easy peasy Cuban breakfast. Great with sliced white cheese, marmalade, toasted Cuban bread and a cup of cafe con...
Revoltillo - Cuban Scrambled Eggs
recipe by: JostLori on 20th Jun 2019
Prep Time: 5 Minutes
Cook Time: 5 Minutes
The DH saw this in Recipe + magazine and asked me to save to make. The cooks tip was that you can store these in an air...
Triple Chocolate Brownies
recipe by: ImPat on 6th Oct 2014
Prep Time: 15 Minutes
Cook Time: 25 Minutes
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