Hot Savoury Eggs
Aussies eat these cold with ham or sardines, I used ham and you bread and fry the eggs kinda like scotch eggs, they are...
Hot Savoury Eggs
recipe by: dienia b on 1st Jul 2015
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Aussies eat these cold with ham or sardines, I used ham and you bread and fry the eggs kinda like scotch eggs, they are...
Hot Savoury Eggs
recipe by: dienia b on 1st Jul 2015
Prep Time: 15 Minutes
Cook Time: 10 Minutes
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Crispy on the outside, tender and juicy on the inside, and super flavorful
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I admit it, I'm a member of the " I love SPAM © " club,;) and I'm always looking for different ways to fix it....
Spam Salad Spread
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Moroccan olives are a great addition to a charcuterie board or an appetizer platter. Cook time is refrigeration time.
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Cook Time: 4 Hours
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