Oven-Roasted Chicken Shawarma (NYTimes)
This recipe from Sam Sifton at the NYTimes is so amazing I just had to share it here. Not only is it flavorful but...
Oven-Roasted Chicken Shawarma (NYTimes)
recipe by: acerast on 5th Jan 2017
Prep Time: 45 Minutes
Cook Time: 40 Minutes