Spicy Baked Swai & Chips
This baked fish couldn't be easier! Found a recipe that I used as a guide but cut the amount of olive oil and...
Spicy Baked Swai & Chips
recipe by: gkwillow on 23rd Feb 2013
Prep Time: 5 Minutes
Cook Time: 20 Minutes
This baked fish couldn't be easier! Found a recipe that I used as a guide but cut the amount of olive oil and...
Spicy Baked Swai & Chips
recipe by: gkwillow on 23rd Feb 2013
Prep Time: 5 Minutes
Cook Time: 20 Minutes
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This is a great tasting sauce I make during tomato season. Make sure you use ripe tomatoes, the riper the tomato the...
Fresh Tomato & Meat Sauce For Pasta
recipe by: QueenBea on 20th Aug 2014
Prep Time: 20 Minutes
Cook Time: 4 Hours
From Recipe+ sounds like a deliciously healthy meal
Mongolian Beef Stir Fry
recipe by: ImPat on 30th Oct 2014
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Hunan cuisine is a style of Chinese cuisine that originates from the province of Hunan. It is known for its bold and...
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Prep Time: 15 Minutes
Cook Time: 5 Minutes
Easy to prepare and ... even though it is an old recipe - it's still a good recipe. Now, obviously you can make...
Old School 'Lipton Onion Soup' Meatloaf
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Prep Time: 5 Minutes
Cook Time: 45-60 Minutes
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Recipe source: The Old Farmers Almanac Garden Guide 2015 Cooking time is refrigeration time
Marinated Cucumbers
recipe by: ellie on 14th Jun 2015
Prep Time: 5 Minutes
Cook Time: 60 Minutes
I make this with rib-eye steak or T-bone, sirloin will also work well, if using frozen then thawed beef hand-squeeze out...
Beef Stroganoff
recipe by: KittenCal on 29th Sep 2011
Prep Time: 25 Minutes
Cook Time: 20 Minutes
This is great for cold evenings, or you can serve it over ice for a cool summer drink.
Chocolate-Vanilla Coffee
recipe by: Fizzybrat on 16th Aug 2017
Prep Time: 5 Minutes
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