Real Recipes. Real Cooks. Real Food.

President Nixon's Chili Con Carne

The Pittsburgh press 1956 july 17

5.0

(1 reviews)

recipe by:

dienia b

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Ham & Pasta Hot Dish

I had quite a bit of ham in my freezer stash and was looking in my copy of TOH's " Quick Cooking 2005 ", and found...

0.0

(0 reviews)

recipe by:

Chef shapeweaver

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Roasted Garlic for the Pressure Cooker or Instant Pot

Okay, it's not REALLY roasted but this is the easiest way I've come across to make garlic soft, caramelized,...

0.0

(0 reviews)

recipe by:

NELady

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25 Hot Drinks To Keep You Warm

From traditional coffees to fancy tea and hot chocolates be sure to warm yourself up of cold breezy days with these...

Chicken Breast For Salads & Sandwiches

This "recipe" if you can call it that, cooks perfectly juicy and tender chicken breast(s) for salads and sandwiches,...

5.0

(1 reviews)

recipe by:

Kana Kahuna

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Orange Italian Soda With A Tropical Attitude

A tropical take on an Italian favorite. It uses coconut milk instead of half and half. I use sugar-free Torani's...

5.0

(1 reviews)

recipe by:

Mikekey

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Grilled Teriyaki BBQ Pork Chops

These grilled pork chops are deliciously flavored with a combination of BBQ sauce, jalapenos, and teriyaki sauce.

5.0

(2 reviews)

recipe by:

NELady

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Native American Hominy Skillet Casserole

0.0

(0 reviews)

recipe by:

dienia b

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Leeks Onions & Mushroom Sauce For Pasta

This recipe is very satisfying and can be served as a meatless meal or as a side dish. If you like a saucier consistency...

0.0

(0 reviews)

recipe by:

Bergy

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Pear & Gruyere Omelet

Pears and creamy Swiss Gruyere fill this easy omelet.

5.0

(5 reviews)

recipe by:

Mikekey

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