Lemon Pineapple Chicken Peking Style WW
Weight Watchers International 1977.
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Lemon Pineapple Chicken Peking Style WW
recipe by: dienia b on 20th Jul 2014
Prep Time: 15 Minutes
Cook Time: 15 Minutes
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Roasted Garlic Red Wine Steak Sauce
A favor rich steak sauce. Now, this may be a bit regional, because I am not sure what the availability of A-1 steak...
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Roasted Garlic Red Wine Steak Sauce
recipe by: Kchurchill5 on 8th Nov 2011
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Blueberry Bars
We enjoyed these bars and have been making them whenever we are lucky enough to have blueberries on hand. They are a bit...
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Blueberry Bars
recipe by: ellie on 26th Jun 2014
Prep Time: 30 Minutes
Cook Time: 30 Minutes
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Beef Rendang
A thick and spicy Malaysian curry. Recipe from Fine Cooking magazine, March 2012. I have found that although the...
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Beef Rendang
recipe by: Sue on 26th Apr 2013
Prep Time: 45 Minutes
Cook Time: 3 Hours
Baked Pork Loin Chops (Gluten-Free), Russian
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Baked Pork Loin Chops (Gluten-Free), Russian
recipe by: dienia b on 3rd Mar 2016
Prep Time: 9 Minutes
Cook Time: 45 Minutes
Cold Spicy Peanut Noodles
My friend is actually the one who passed this recipe along to me. It is the perfect cold noodle salad. The noodles...
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Cold Spicy Peanut Noodles
recipe by: Kchurchill5 on 12th Feb 2014
Prep Time: 5 Minutes
Cook Time: 60-75 Minutes
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Crispy Chicken Cutlets With Creamy Mustard Sauce
The Hubby has asked me to post here, don't know where on the web he found it, but knowing him he will make a change...
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Crispy Chicken Cutlets With Creamy Mustard Sauce
recipe by: ImPat on 3rd Feb 2025
Prep Time: 15 Minutes
Cook Time: 15 Minutes
German Spinach 1916
They had 2 bunches green onions which she said was 20. German Spinach in the April, 1916 issue of Good Housekeeping....
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German Spinach 1916
recipe by: dienia b on 14th Apr 2025
Prep Time: 9 Minutes
Cook Time: 30 Minutes
Fried Chicken (Szechuan Style)
I have been cooking this for years and usually serve with fried rice. It is important that you have everything measured...
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Fried Chicken (Szechuan Style)
recipe by: ImPat on 12th Sep 2014
Prep Time: 15 Minutes
Cook Time: 30 Minutes
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