With his permission this recipe is a "take off" of Mikekey's #recipe11250. I have switched it to a Crock Pot and...
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Copy Cat Welsh Lamb Stew
recipe by: Bergy on 4th Jan 2015
Prep Time: 20 Minutes
Cook Time: 6 Hours
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Nice side dish with meatloaf or hamburgers.
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Oven Crisped Potatoes
recipe by: Mikekey on 6th Mar 2014
Prep Time: 20 Minutes
Cook Time: 50 Minutes
This is great to serve at a brunch
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Buffet-Style Fluffy Oven Scrambled Eggs For A Crowd
recipe by: KittenCal on 10th Dec 2011
Prep Time: 10 Minutes
Cook Time: 30 Minutes
There is something about meatloaf recipes that are timeless. These recipes are handed down from grandmother to...
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When you are looking for quick and easy pasta dinner recipe ideas that are 30...
These adorable baked eggs are plunked in a crusty dinner roll until toasty. Prior to placing them in the oven, a touch...
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Baked Eggs In Individual Bread Bowls
recipe by: ForeverMama on 10th Aug 2017
Prep Time: 10 Minutes
Cook Time: 20-25 Minutes
I like to serve this as a side to roasted chicken or turkey.
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Potato Casserole (Crock Pot)
recipe by: QueenBea on 2nd Nov 2011
Prep Time: 10 Minutes
Cook Time: 10 Hours
A tasty hummus recipe I found in a food network magazine. I served it with dried Pita wedges and it was enjoyed by all....
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Buffalo Hummus
recipe by: QueenBea on 2nd Mar 2012
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Parsnips are an unappreciated vegetable. They are so delicious and this is just one more way to serve them. Sweet but...
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Baked Parsnips With Honey & Orange (By Annette)
recipe by: Bergy on 11th Aug 2013
Prep Time: 10 Minutes
Cook Time: 32 Minutes
Sweet-and-sour mix: Mix 1 part sugar with 1 part water. Add fresh lime and/or lemon juice to taste. A blue long island...
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Adios MF Cocktail
recipe by: dienia b on 13th Apr 2024
Prep Time: 5 Minutes
Cook Time: 0 Minutes
This one is a really lovely chutney. Use it on or in quiches, pizzas, plain biscuits, sandwiches or just with a cheese...
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Caramelised Red Onion Chutney
recipe by: Tisme on 21st Mar 2015
Prep Time: 15 Minutes
Cook Time: 55 Minutes
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