We enjoy this, I added in some sliced bell peppers, used chili paste, increased the garlic by 1 clove, a little sweet I will reduce sugar amount the next time I make it, made with beef sirloin which certainly was the right choice, very nice meal, thank you

I would have loved to get fresh oysters but I had to settle for frozen,I used kale in place of the spinach, add in some granulated garlic pepper and went heavy on the Tabasco, I'm going to make it again because it's a very good tasting soup (and I love oysters!) thanks Mikekey

I loved this cake, I made it at Christmas time for a brunch, my only complaint is that the first time I made it it went too fast so I had to make another the next day, this cake is moist and has a wonderful orange flavor, it's definately a cake I will make many more times, thanks so much luvcookn for a wonderful cake recipe. I made this for Billboard tag game.

I'm not really a pro when it comes to puff pastry I have only worked with it a few times, since I had a few boxes in my freezer that was given to me I needed to use up so I chose this recipe for a tag game, It this was easy and produced wonderful results I'll make more to serve over the holidays, thanks ellie!

WOW! WOW! and WOW! where is the 10 stars here because this pie deserves that and more. If you are searching for the best buttermilk pie then you got to try this one, it's the most perfect texture and sweetness and has a buttery flavor that will not allow you to stop eating it, I just made my second one today I made the first one yesterday and it was gone in 15 minutes! I will no longer hunt for the best recipe because buttermilk pie cannot be any better than this one, thank you a million times for this recipe!

I chose this for the Billboard recipe tag game. These are a really great bar, we loved them! The only this I did different was I added was another 1/2 teaspoon coffee granules, thank you I will make these bars again.

I saw these on the main page then went straight to my kitchen to make them, these are the best muffins I have made yet, the strawberries in the batter are so good,, thank you Sue for a great recipe, I'll make another batch very soon!

This turned out delicious, we enjoyed the leftovers following day and the flavor was even better, I don't purchase sherry wine so I had to omit it, I'll make this again thank you posting your recipe

I had a ton of cranberries in my freezer from last Christmas that had to be used up so I decided on this recipe, and since this site has the very best recipes with all the best cooks I had no doubt they would be great, I would come here and try recipes with no reviews before I would go to anyother site and try a recipe that already has reviews on it, and know anything I try here would be a winner! I love these muffins they baked out wonderful with a nice flavor, I thank you Shadows1!