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Nam Prik King (Thai Red Curry Paste)
This is the basic recipe for red curry paste and there is a bit of heat involved. You can store this recipe in a mason...
Nam Prik King (Thai Red Curry Paste)
recipe by: celticevergre... on 5th Nov 2015
Prep Time: 20 Minutes
Cook Time: 0 Minutes
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Nam Prik Gaeng Kiew Wan (Green Curry Paste)
This is an easy to make recipe which will start you off to many tasty meals. It can be easily stored in a mason jar in...
Nam Prik Gaeng Kiew Wan (Green Curry Paste)
recipe by: celticevergre... on 5th Nov 2015
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Nam Prik Gaeng Panang (Panang Curry Paste)
This is a really easy to prepare recipe and the start to many great meals. It will keep well in a mason jar you keep in...
Nam Prik Gaeng Panang (Panang Curry Paste)
recipe by: celticevergre... on 5th Nov 2015
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Swiss Curd Soup
Wowser, this simple soup is wonderful, I used bouillon cube and garlic croutons
Swiss Curd Soup
recipe by: dienia b on 1st Nov 2015
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Linguine With Herbed Butter
"This is a delicious dish out of the Weight Watchers cookbook called "Cook it Quick". This had 5 points on the old...
Linguine With Herbed Butter
recipe by: TeresaS on 1st Nov 2015
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Basic Mixed Olive Tapenade
One of my favorite condiments, dips or spreads. I love to put this over toasted baguettes (crostini); my favorite. But,...
Basic Mixed Olive Tapenade
recipe by: Kchurchill5 on 15th Oct 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Tomatillo, Poblano, & Avocado Salsa
A zesty tomatillo, poblano, and avocado salsa perfect for chips, tacos, quesadillas, and more! Roast, puree, and enjoy...
Tomatillo, Poblano, & Avocado Salsa
recipe by: Kchurchill5 on 15th Oct 2015
Prep Time: 10 Minutes
Cook Time: 25-30 Minutes
Basic Pico de Gallo (Fresh Salsa)
Enjoy a fresh and flavorful salsa with this easy-to-make Basic Pico de Gallo recipe. Customize it to your tastes with...
Basic Pico de Gallo (Fresh Salsa)
recipe by: Kchurchill5 on 12th Oct 2015
Prep Time: 10 Minutes
Cook Time: 0 Minutes
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Bajan Seasoning
This seasoning uses the herbs I grow. Can be stored in refrigerator. Makes 3/4 cup. Recipe source: Bon Appetit (February...
Bajan Seasoning
recipe by: ellie on 11th Oct 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Herb Cauliflower & Hazelnut Stuffing
This is such a nice alternative to a heavy bread stuffing; and, it's full of flavor. It does take a while to bake;...
Herb Cauliflower & Hazelnut Stuffing
recipe by: Kchurchill5 on 11th Oct 2015
Prep Time: 10-15 Minutes
Cook Time: 70-80 Minutes
Citrus Slaw
A really delicious citrus based slaw. Definitely good served with ... fish tacos, my favorite. But, also very good...
Citrus Slaw
recipe by: Kchurchill5 on 10th Oct 2015
Prep Time: 10-15 Minutes
Cook Time: 1 Minutes
A Dilly Lighter Egg Salad
I have no idea where I found this recipe; but it is delicious. I did add a couple of extra touches, and it is a keeper....
A Dilly Lighter Egg Salad
recipe by: Kchurchill5 on 10th Oct 2015
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Healthy 'Very Green' Veggie Wraps
Yes ... everything is green in this wrap - and, it is pretty healthy, and definitely delicious too. It is perfect for a...
Healthy 'Very Green' Veggie Wraps
recipe by: Kchurchill5 on 10th Oct 2015
Prep Time: 10-15 Minutes
Cook Time: 5 Minutes
Italian Style Arrabiata With Bucatini
A Spicy addition to an Italian Classic
Italian Style Arrabiata With Bucatini
recipe by: DonSpain on 10th Oct 2015
Prep Time: 20 Minutes
Cook Time: 45 Minutes
Roasted Sweet Potatoes & Vegetables With Thyme & Maple Syrup
"Packed with flavour, these potatoes are a brilliant addition to any meal. Different from the norm, this dish will grace...
Roasted Sweet Potatoes & Vegetables With Thyme & Maple Syrup
recipe by: DonSpain on 9th Oct 2015
Prep Time: 20 Minutes
Cook Time: 45 Minutes
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Mediterranean Mussels In Creamy Wine & Thyme Sauce
A Tasty Mussel treat
Mediterranean Mussels In Creamy Wine & Thyme Sauce
recipe by: DonSpain on 4th Oct 2015
Prep Time: 90 Minutes
Cook Time: 15 Minutes
Tomato & Onion Sambal
From one of our national supermarkets a nice easy side for a curry.
Tomato & Onion Sambal
recipe by: ImPat on 3rd Oct 2015
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Malt Vinegar-Tarragon Aioli
Adapted from Bobby Flay's Burgers, Fries and Shakes. Cook time is chill time. Yields 2/3 cup
Malt Vinegar-Tarragon Aioli
recipe by: Chocolatll on 2nd Oct 2015
Prep Time: 5 Minutes
Cook Time: 30 Minutes
Homemade Gravlox
This is a mix of a classic recipe and a friends recipe. Since my friend lives in Alaska; and, eats this all the time ......
Homemade Gravlox
recipe by: Kchurchill5 on 30th Sep 2015
Prep Time: 15 Minutes
Cook Time: 48-72 Hours
Tomatoes (Mel) Torme
Adults only! Adapted from Morey Amsterdam's Benny Cooker Crock Book. Although the title comes from a joke from...
Tomatoes (Mel) Torme
recipe by: Chocolatll on 29th Sep 2015
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Mediterranean Mini - Burgers
A mediterranean treat. Kids love these. The combination of meat, herbs and sauce creates a packed with flavour...
Mediterranean Mini - Burgers
recipe by: DonSpain on 29th Sep 2015
Prep Time: 75 Minutes
Cook Time: 20 Minutes
Salt-Free Seasoning Blend
Use this when a recipe calls for seasoning salt. Yields 11 teaspoons
Salt-Free Seasoning Blend
recipe by: Mikekey on 24th Sep 2015
Prep Time: 10 Minutes
Cook Time: 0 Minutes
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Don's Jalfrezi Style Chicken Curry
My absolute favourite concocted over the years. This Indian dish is one to savour over and over. Also great with Lamb -...
Don's Jalfrezi Style Chicken Curry
recipe by: DonSpain on 24th Sep 2015
Prep Time: 45 Minutes
Cook Time: 75 Minutes
Mary Had A Lot of Lamb
An oven stew, adapted from a Corningware ad in the February 1979 issue of Bon Appetit.
Mary Had A Lot of Lamb
recipe by: Chocolatll on 23rd Sep 2015
Prep Time: 0 Minutes
Cook Time: 100 Minutes
Rosemary & Lemon Chicken Thighs
Recipe source: local newspaper
Rosemary & Lemon Chicken Thighs
recipe by: ellie on 23rd Sep 2015
Prep Time: 20 Minutes
Cook Time: 25 Minutes
Raspberry Vinegar Marinade For Chicken
Especially good on grilled boneless chicken breasts. Makes enough for 6 boneless chicken breasts. Yield 1 cup
Raspberry Vinegar Marinade For Chicken
recipe by: Mikekey on 20th Sep 2015
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Omelette Sandwich
This is a large sandwich to serve 4-6, made with a round French loaf. Vary the omelette fillings to your taste.
Omelette Sandwich
recipe by: Mikekey on 19th Sep 2015
Prep Time: 25 Minutes
Cook Time: 20 Minutes
Rosemary Potatoes
Recipe source: Rosemary cookbook
Rosemary Potatoes
recipe by: ellie on 17th Sep 2015
Prep Time: 10 Minutes
Cook Time: 40 Minutes