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Couscous Risotto
This recipe came from a local restaurant, Home Wine Kitchen, published in a fundraising cookbook for a St. Louis pet...
Couscous Risotto
recipe by: KarenSTL on 15th Mar 2018
Prep Time: 10 Minutes
Cook Time: 30 Minutes
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Deviled Mushrooms
An old favorite which came from the first cookbook I owned!!
Deviled Mushrooms
recipe by: grannyto6 on 13th Mar 2018
Prep Time: 10 Minutes
Cook Time: 25-30 Minutes
Bacon Pancake Dippers
For roughly the last 8 mo, we've been enjoying the wonders of Costco shopping. 1 of my most recent happy finds was...
Bacon Pancake Dippers
recipe by: TwisSis on 10th Mar 2018
Prep Time: 10 Minutes
Cook Time: 5 Minutes
Thai Hot & Sour Soup With Chicken
This is a quick soup using leftover chicken...hope you enjoy it...
Thai Hot & Sour Soup With Chicken
recipe by: TeresaS on 10th Mar 2018
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Creole Chickpeas Stew
This is my variation of a Steve Raichlen recipe from his book, Healthy Latin Cooking, as it appeared in the March 1999...
Creole Chickpeas Stew
recipe by: acerast on 8th Mar 2018
Prep Time: 15 Minutes
Cook Time: 35 Minutes
Grandma's (Not my Grandma 's) Swedish Meatballs
This recipe was found in the TOH's 2017 Quick Cooking Annual Recipes. It was sent to them by Karin Ness from Big...
Grandma's (Not my Grandma 's) Swedish Meatballs
recipe by: Chef... on 8th Mar 2018
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Amaretto Almond Batter Bread
I have no idea where I got this recipe, but it sounds yummy.
Amaretto Almond Batter Bread
recipe by: ForeverMama on 6th Mar 2018
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Show-Off Shrimp & Scallops
A simple yet elegant seafood dish with shrimp and scallops. Sauteed with mushrooms, tarragon, Scotch, and white wine,...
Show-Off Shrimp & Scallops
recipe by: ForeverMama on 6th Mar 2018
Prep Time: 15 Minutes
Cook Time: 20 Minutes
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Artichoke Dip
This is one of my daughters recipe that she's sharing...
Artichoke Dip
recipe by: TeresaS on 3rd Mar 2018
Prep Time: 15 Minutes
Cook Time: 45-60 Minutes
Baked Chicken Dijon
This is another recipe that was given to my by the chef at a local restaurant called Stanley & Seaforts Steak, Chop and...
Baked Chicken Dijon
recipe by: TeresaS on 2nd Mar 2018
Prep Time: 15 Minutes
Cook Time: 12-15 Minutes
Crispy Smashed Herbed Potatoes
I saw this recipe in the 2016 Taste of Home Quick Cooking Recipes which was sent into them by Althea Dye from Howard...
Crispy Smashed Herbed Potatoes
recipe by: Chef... on 20th Feb 2018
Prep Time: 25 Minutes
Cook Time: 25 Minutes
Blueberry Jam
I bought a bunch of blueberries when they were on sale and the berries were not up to par. So I made this jam . Its...
Blueberry Jam
recipe by: natsgarden123... on 20th Feb 2018
Prep Time: 5 Minutes
Cook Time: 40 Minutes
Eggplant & Fig Caponata
I clipped this recipe out of a Cooking Light magazine over 10 years ago, and never got around to making it. I hope to...
Eggplant & Fig Caponata
recipe by: KarenSTL on 18th Feb 2018
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Pork & Shiitake Pot Stickers
I recently had some of the best pot stickers I've ever had, and am looking for a way to have them on hand at home. ...
Pork & Shiitake Pot Stickers
recipe by: breezermom on 18th Feb 2018
Prep Time: 45 Minutes
Cook Time: 45 Minutes
Wild Mushroom & Goat Cheese Spread
Clipped from Cooking Light magazine over 10 years ago. The description stated 'Prepare the dip ahead of time and...
Wild Mushroom & Goat Cheese Spread
recipe by: KarenSTL on 18th Feb 2018
Prep Time: 20 Minutes
Cook Time: 7 Minutes
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Roast Lemon & Pepper Brussels Sprouts With Parmesan
Another recipe clipped from a Cooking Light magazine years ago. This just sounds fabulous and I'll be making it...
Roast Lemon & Pepper Brussels Sprouts With Parmesan
recipe by: KarenSTL on 18th Feb 2018
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Roasted Green Beans with Mushrooms
I clipped this recipe from Cooking Light years ago, but then it got lost in my recipe box. Now that I'm a big fan...
Roasted Green Beans with Mushrooms
recipe by: KarenSTL on 18th Feb 2018
Prep Time: 5 Minutes
Cook Time: 30 Minutes
Chicken Breast With Pancetta Cream & Peas
I like this recipe because I can get it together in a little under an hour, and it tastes delicious. Picky eaters will...
Chicken Breast With Pancetta Cream & Peas
recipe by: breezermom on 18th Feb 2018
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Balsamic Roasted Asparagus
I clipped this recipe from a magazine years ago (probably Cooking Light). I've a fan of roasted vegetables,...
Balsamic Roasted Asparagus
recipe by: KarenSTL on 18th Feb 2018
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Island Rice Pilaf
I clipped this recipe from a local newspaper years ago but haven't made it yet. Since I now cook mostly off my...
Island Rice Pilaf
recipe by: KarenSTL on 18th Feb 2018
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Sweet Shortcrust Pastry
From Recipe + July '17. This dough is used in recipe #29072 Lemon Crumble Tart.
Sweet Shortcrust Pastry
recipe by: ImPat on 18th Feb 2018
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Raspberry Lemon Heart Cookies
These are more like heart shaped mini cakes and if you use smaller heart shaped cookie cutters you will have more than...
Raspberry Lemon Heart Cookies
recipe by: ellie on 16th Feb 2018
Prep Time: 15 Minutes
Cook Time: 30 Minutes
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Pork Tenderloin With Mushroom-Herb Sauce (LS)
This recipe is low sodium (LS) or can be sodium free (SF). But feel free to add desired amount salt . Sodium content...
Pork Tenderloin With Mushroom-Herb Sauce (LS)
recipe by: Luvcookn on 16th Feb 2018
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Broccoli Cheese Cornbread From Scratch
I've gotten away from cooking with processed ingredients when I can make it 100% from scratch using real...
Broccoli Cheese Cornbread From Scratch
recipe by: KarenSTL on 11th Feb 2018
Prep Time: 20 Minutes
Cook Time: 30 Minutes
Pork & Winter Vegetable Stew
I had a small pork loin and didn't want to roast or make BBQ from it, also had some sweet potatoes that I needed to...
Pork & Winter Vegetable Stew
recipe by: Chef... on 9th Feb 2018
Prep Time: 15 Minutes
Cook Time: 5 Hours
Pecan Fudge Brownies With Sweet Potato Frosting
From one of our national supermarkets free monthly magazine July '17. Posted for You Want What!? A Recipe Posting...
Pecan Fudge Brownies With Sweet Potato Frosting
recipe by: ImPat on 9th Feb 2018
Prep Time: 15 Minutes
Cook Time: 45 Minutes
Quick No-Knead Focaccia
IMHO, homemade bread is a celebration of the senses. It's a visual sight w/a divine aroma, texture & flavor. BUT...
Quick No-Knead Focaccia
recipe by: TwisSis on 8th Feb 2018
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Pumpkin Swirl Squares
I've become a big fan of pan style cakes, and this pumpkin cake was a big hit with my family. The last time I made...
Pumpkin Swirl Squares
recipe by: KarenSTL on 8th Feb 2018
Prep Time: 20 Minutes
Cook Time: 25 Minutes