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This recipe has brussel sprouts, asparagus, zucchini and onions, with Barilla bow tie pasta, as per recipe request. The original had wine as well as chicken stock. You could make this vegetarian by using vegetable stock instead of...
A lovely vegetarian side from Super Food Ideas. They do suggest serving it with barbecued chicken breast fillets or thighs or firm white fish fillets such as ling or blue eye or to keep to vegetarian fry up some tofu.
Nothing better than Irish blue! This is a nice and easy main-dish salad. The whiskey-soaked raisins add that extra special touch, and is what reviewers have commented on the most! Prep time includes refrigeration time.
I used ground beef for this salad if you wanted to reduce the fat ground turkey could be used, also I like ranch dressing any of your favorite dressing would work. All the ingredient amounts can be adjusted to the amount that you want
This can be a side dish or light main dinner course. Adapted from the local PBS station cooking show.