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One-Bowl Chocolate & Coconut Muffins
From our Sunday newspaper The Sunday Times. Times are estimated.
One-Bowl Chocolate & Coconut Muffins
recipe by: ImPat on 17th Oct 2018
Prep Time: 10 Minutes
Cook Time: 20 Minutes
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Our Favorite Pumpkin Roll Cake
I find this recipe to be Divine! Have made it for the Holidays, Thanksgiving and Christmas and it's one of the...
Our Favorite Pumpkin Roll Cake
recipe by: ForeverMama on 17th Oct 2018
Prep Time: 30 Minutes
Cook Time: 15 Minutes
Choc-Pecan Baklave Rolls With Orange Honey Syrup
From our Saturday newspaper The Weekend West. Times are estimated.
Choc-Pecan Baklave Rolls With Orange Honey Syrup
recipe by: ImPat on 17th Oct 2018
Prep Time: 50 Minutes
Cook Time: 30 Minutes
Greek Prawn & Bread Salad With Fried Fetta
This Greek Prawn & Bread Salad with Fried Fetta is a delicious and easy meal that is sure to impress. Enjoy a flavourful...
Greek Prawn & Bread Salad With Fried Fetta
recipe by: ImPat on 17th Oct 2018
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Pastel Iced Eclairs
From our weekday newspaper The West Australian. Times are estimated.
Pastel Iced Eclairs
recipe by: ImPat on 16th Oct 2018
Prep Time: 30 Minutes
Cook Time: 50 Minutes
Summery Sausage Rolls
From our weekday newspaper The West Australian. Times are estimated.
Summery Sausage Rolls
recipe by: ImPat on 16th Oct 2018
Prep Time: 25 Minutes
Cook Time: 25 Minutes
Scalloped Beans & Carrots
From 1939 winside Nebraska cookbook Would be good thanksgiving dish, mrs g.a. mittelstadt
Scalloped Beans & Carrots
recipe by: dienia b on 14th Oct 2018
Prep Time: 15 Minutes
Cook Time: 70 Minutes
President Eisenhower Potato Salad
He told a fishing buddy how he made it from politics and pot roast
President Eisenhower Potato Salad
recipe by: dienia b on 11th Oct 2018
Prep Time: 60 Minutes
Cook Time: 30 Minutes
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Carrot Cake Bliss Balls
From one of our national supermarkets and their free monthly magazine June 2018.
Carrot Cake Bliss Balls
recipe by: ImPat on 8th Oct 2018
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Lamb Biryani
From one of our national supermarkets and their free monthly magazine June 2018.
Lamb Biryani
recipe by: ImPat on 7th Oct 2018
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Oat Energy Balls
From one of our national supermarkets and their free monthly magazine, June2018.
Oat Energy Balls
recipe by: ImPat on 7th Oct 2018
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Popping Candy Brownie
From one of our national supermarkets and their free monthly magazine June 2018.
Popping Candy Brownie
recipe by: ImPat on 7th Oct 2018
Prep Time: 10 Minutes
Cook Time: 45 Minutes
Spiced Chicken Wings With Ranch Dressing
From one of our national supermarkets and their free monthly magazine June 2018.
Spiced Chicken Wings With Ranch Dressing
recipe by: ImPat on 7th Oct 2018
Prep Time: 10 Minutes
Cook Time: 45 Minutes
Perogy Dough
This dough makes 6 dozen perogy
Perogy Dough
recipe by: sweetcheeks on 7th Oct 2018
Prep Time: 1 Hours
Cook Time: 0 Minutes
Smoked Fish Kebbeh With Charred Vegetables
From our Sunday newspaper The Sunday Times. Times are estimated.
Smoked Fish Kebbeh With Charred Vegetables
recipe by: ImPat on 7th Oct 2018
Prep Time: 30 Minutes
Cook Time: 40 Minutes
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Dark Chocolate Mandarin Cake
From one of our national supermarkets and their free monthly magazine June 2018.
Dark Chocolate Mandarin Cake
recipe by: ImPat on 7th Oct 2018
Prep Time: 30 Minutes
Cook Time: 90 Minutes
Mini Citrus Tarts
From one of our national supermarkets and their free monthly magazine June 2018.
Mini Citrus Tarts
recipe by: ImPat on 7th Oct 2018
Prep Time: 30 Minutes
Cook Time: 50 Minutes
Peanut Butter Choc Brownies
From our Saturday newspaper The Weekend West. Times are estimated.
Peanut Butter Choc Brownies
recipe by: ImPat on 6th Oct 2018
Prep Time: 40 Minutes
Cook Time: 65 Minutes
Caramel Peanut Fudge Slice
From our Saturday newspaper The Weekend West. Times are estimated.
Caramel Peanut Fudge Slice
recipe by: ImPat on 6th Oct 2018
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Big Batch Candy Corn Krispies Bars
Starting with a boxed cake mix crust on bottom then gooey marshmallows on top then peanuts and candy corn to finish....
Big Batch Candy Corn Krispies Bars
recipe by: RecipeGirl on 6th Oct 2018
Prep Time: 20 Minutes
Cook Time: 12-15 Minutes
Gluten-Free Date & Banana Bread
From one of our national supermarkets and their free monthly magazine, May 2018.
Gluten-Free Date & Banana Bread
recipe by: ImPat on 5th Oct 2018
Prep Time: 15 Minutes
Cook Time: 55 Minutes
Sticky Toffee & Whisky Pudding
From one of our national supermarkets and their free monthly magazine May 2018.
Sticky Toffee & Whisky Pudding
recipe by: ImPat on 5th Oct 2018
Prep Time: 25 Minutes
Cook Time: 95 Minutes
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Beetroot Chocolate Cake With Beet Glaze
From one of our national supermarkets and their free monthly magazine May 2018.
Beetroot Chocolate Cake With Beet Glaze
recipe by: ImPat on 5th Oct 2018
Prep Time: 20 Minutes
Cook Time: 60 Minutes
South Of The Border Guacamole
From our daily newspaper The West Australian. Times are estimated.
South Of The Border Guacamole
recipe by: ImPat on 4th Oct 2018
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Carrot Cake (Queque de Zanahoria)
This recipe is from Ciudad Quesada, San Carlos, Alajuela Province, Costa Rica.
Carrot Cake (Queque de Zanahoria)
recipe by: EOdisciple on 3rd Oct 2018
Prep Time: 15 Minutes
Cook Time: 45 Minutes
Spiced Apple Cake
From Australian B.H.&G. Diabetic Living March/April 2018.
Spiced Apple Cake
recipe by: ImPat on 2nd Oct 2018
Prep Time: 40 Minutes
Cook Time: 75 Minutes
Peach Cinnamon Crumble
From Australian B.H. & G. Diabetic Living March/April 2018.
Peach Cinnamon Crumble
recipe by: ImPat on 2nd Oct 2018
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Easter Bunny's Carrot Cupcakes
From one of our national supermarkets free monthly magazine, March 2018.
Easter Bunny's Carrot Cupcakes
recipe by: ImPat on 24th Sep 2018
Prep Time: 30 Minutes
Cook Time: 30 Minutes