Home / Recipes We returned 5,096 recipes... Reset Filter
Popular Categories
Find and share the recipes you love on Recipezazz.
Browse All Categories
To filter recipes by category please click within the select box next to the category title. To go to the category’s page please click on the category link.
Mochaccino Dessert
A gelatin dessert made in the blender. Cook time is refrigeration time.
Mochaccino Dessert
recipe by: Mikekey on 13th May 2015
Prep Time: 15 Minutes
Cook Time: 4 Hours
Advertisement
Netherlands Beef Rolls
Adapted from the Complete Round the World Meat Cookbook.
Netherlands Beef Rolls
recipe by: Chocolatll on 13th May 2015
Prep Time: 10 Minutes
Cook Time: 100 Minutes
Butter-Browned Pork Tenderloin & Onions
Adapted from Best of Scandinavian Cooking.
Butter-Browned Pork Tenderloin & Onions
recipe by: Chocolatll on 12th May 2015
Prep Time: 10 Minutes
Cook Time: 40 Minutes
Marinated & Smothered Grillades In Rusty Gravy
This traditional Louisiana dish is made with pork instead of the more common beef. It is also served with rice instead...
Marinated & Smothered Grillades In Rusty Gravy
recipe by: Chocolatll on 11th May 2015
Prep Time: 5 Minutes
Cook Time: 2 Minutes
Rabbit Stewed In Tomato Sauce & Sherry
Adapted from the Lobel Brothers. Prep time includes marinating time. Serve with pasta.
Rabbit Stewed In Tomato Sauce & Sherry
recipe by: Chocolatll on 11th May 2015
Prep Time: 1 Hours
Cook Time: 1 Hours
Ragout Of Beef
Adapted from the Lobel Brothers. Serve with noodles. Cross-rib is recommended, but other cuts of beef can be used.
Ragout Of Beef
recipe by: Chocolatll on 11th May 2015
Prep Time: 10 Minutes
Cook Time: 2 Hours
Rabbit Nicoise (James Beard)
Adapted from The Best of James Beard. Serve with glazed white onions and polenta. The original called for only 1/2 clove...
Rabbit Nicoise (James Beard)
recipe by: Chocolatll on 11th May 2015
Prep Time: 0 Minutes
Cook Time: 2 Minutes
Brennan's Shrimp Clemenceau
A classic French dish with shrimp, potatoes, mushrooms, peas and garlic. Enjoy Brennan's Shrimp Clemenceau - a flavorful...
Brennan's Shrimp Clemenceau
recipe by: Chocolatll on 11th May 2015
Prep Time: 30 Minutes
Cook Time: 30 Minutes
Advertisement
Chicken Bordeaux
From Madame Fernande Garvin of the Bordeaux Wine Information Bureau. Adapted from The New York Times Cookbook.
Chicken Bordeaux
recipe by: Chocolatll on 11th May 2015
Prep Time: 10 Minutes
Cook Time: 50 Minutes
Soupy Sales Lemon Meringue Pie
When i was little i watched his show all the time , he was a funny man 1 baked pie shell : 1. very lazy buy pie...
Soupy Sales Lemon Meringue Pie
recipe by: dienia b on 11th May 2015
Prep Time: 30 Minutes
Cook Time: 30 Minutes
Champignons Farcis (Clam-Stuffed Mushrooms)
Adapted from House and Garden's New Cookbook.
Champignons Farcis (Clam-Stuffed Mushrooms)
recipe by: Chocolatll on 11th May 2015
Prep Time: 5 Minutes
Cook Time: 20 Minutes
Nancy Reagans Vienna Bars
One recipe didn't have the chocolate chips everything else was the same so she did it both ways I'm guessing
Nancy Reagans Vienna Bars
recipe by: dienia b on 11th May 2015
Prep Time: 30 Minutes
Cook Time: 20 Minutes
Orange Ginger Stir-Fry Sauce
This is a tasty sauce that works great in a veggie stir fry or in a stir fry with chicken or pork.
Orange Ginger Stir-Fry Sauce
recipe by: QueenBea on 10th May 2015
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Teriyaki Barbecued Finger Steaks
This is a tried and true, "thumbs-up" recipe that has been a part of my household for many years. I've made it for...
Teriyaki Barbecued Finger Steaks
recipe by: ForeverMama on 10th May 2015
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Refrigerator Cherry Cheesecake Pie (No Baking!)
This is easy and no-bakeing required, the most perfect summer treat, and OMG this pie is really good! If you like a...
Refrigerator Cherry Cheesecake Pie (No Baking!)
recipe by: Catzmomme on 10th May 2015
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Advertisement
Maître d'Hotel Butter
My wonderful mother gave me a superb Italian cookbook many, many years ago. It has a great savoury butter recipe. I have...
Maître d'Hotel Butter
recipe by: Tisme on 9th May 2015
Prep Time: 10 Minutes
Cook Time: 1 Hours
Barbecue Chicken Pizza
I could live my life eating only pizza and be happy, happy happy! here is just one of my favorite pizza recipes, adapted...
Barbecue Chicken Pizza
recipe by: Catzmomme on 9th May 2015
Prep Time: 20 Minutes
Cook Time: 10 Minutes
Hominy-Bean Chili (Vegan)
This meatless chili uses hominy, garbanzos and pinto beans. Uses canned items, so is easy to make.
Hominy-Bean Chili (Vegan)
recipe by: Mikekey on 9th May 2015
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Potato Salad The Italian Way
This is a small batch potato salad I make often. Make sure you rub the dried oregano between your fingers to release...
Potato Salad The Italian Way
recipe by: QueenBea on 9th May 2015
Prep Time: 20 Minutes
Cook Time: 15 Minutes
Boston Tea Party Cake (1956)
This is adapted from Pillsbury's 7th Grand National Cookbook from 1956. It was a winner for Mrs. Arnold C. Anderson...
Boston Tea Party Cake (1956)
recipe by: Chocolatll on 9th May 2015
Prep Time: 15 Minutes
Cook Time: 35 Minutes
Asian Pork Ribs
I'm not certain how Asian these are but they sure are good, I tryed them on the outdoor barbecue but they seemed to...
Asian Pork Ribs
recipe by: Catzmomme on 9th May 2015
Prep Time: 15 Minutes
Cook Time: 40-50 Minutes
Mulberry & Apple Pie
Christina Marsiglieseis, where I adapted this from
Mulberry & Apple Pie
recipe by: dienia b on 8th May 2015
Prep Time: 30 Minutes
Cook Time: 60 Minutes
Advertisement
Savoury Sausage Picnic Loaf
Served as a warm meal or as sandwich filler the next day. I used to make this for the family to take to school in their...
Savoury Sausage Picnic Loaf
recipe by: Tisme on 8th May 2015
Prep Time: 10 Minutes
Cook Time: 1.30 Hours
Sweet & Spicy Wings
These are sweet and spicy broiled chicken wings we really enjoy.
Sweet & Spicy Wings
recipe by: QueenBea on 7th May 2015
Prep Time: 5 Minutes
Cook Time: 20 Minutes
Chive, Parmesan & Carrot Egg Cake
The carrot & ginger are nice additions to this tasty egg dish. I know the exact temperature to use on my stove so I do...
Chive, Parmesan & Carrot Egg Cake
recipe by: Bergy on 7th May 2015
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Fudgesicle
These are a tasty treat I make during the summer months. I use plastic disposable cups to make these but you can use...
Fudgesicle
recipe by: QueenBea on 7th May 2015
Prep Time: 5 Minutes
Cook Time: 4 Hours
Oranges With Meringue Topping
This sophisticated dessert is extremely easy to prepare and looks most impressive.
Oranges With Meringue Topping
recipe by: Tisme on 7th May 2015
Prep Time: 6.15 Hours
Cook Time: 5 Minutes
Apple Fritters
Not so great for the diet but oh so good for the tastebuds! These are best if you eat them the same day they are made,...
Apple Fritters
recipe by: Marcia.T on 5th May 2015
Prep Time: 15 Minutes
Cook Time: 3 Minutes