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Sorbet De Fraises Et De Framboises - Strawberry & Raspberry
A refreshing light dessert, serve with light cookies. Originally from "French Cooking - Eileen Reece".
Sorbet De Fraises Et De Framboises - Strawberry & Raspberry
recipe by: Derf on 31st May 2013
Prep Time: 30 Minutes
Cook Time: 4.5 Hours
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Coquilles St Jacques a La Provencale - Scallops With Garlic
These are so good, I can taste them just typing it! Love scallops--love garlic! Best for first course, a starter, or...
Coquilles St Jacques a La Provencale - Scallops With Garlic
recipe by: Derf on 31st May 2013
Prep Time: 10 Minutes
Cook Time: 12 Minutes
Tomatoes Provencale
Another wonderful tomato taste treat!! with freshly harvested vine ripened tomatoes. from Company's comming,...
Tomatoes Provencale
recipe by: Derf on 31st May 2013
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Gratin Dauphinois (Cheese / Cream Potatoes)
Ooohhhh!!!la la, these are pure heaven!!! Wonderful for a buffet table. Evolved from "French cooking by Eileen Reece"
Gratin Dauphinois (Cheese / Cream Potatoes)
recipe by: Derf on 31st May 2013
Prep Time: 15 Minutes
Cook Time: 2 Hours
Chicken Braised in Red Wine
An adaptation of French coq au vin from Cooking Light magazine (1988).
Chicken Braised in Red Wine
recipe by: Derf on 31st May 2013
Prep Time: 10 Minutes
Cook Time: 75 Minutes
Peach or Nectarine Clafouti
Mmmmmmmm Sooo Gooood!! (Chill time for the batter is 30 minutes not included in cook time.) Lovely delicate clafouti!!...
Peach or Nectarine Clafouti
recipe by: Derf on 31st May 2013
Prep Time: 20 Minutes
Cook Time: 35 Minutes
Brie, Fig & Arugula Mini Pizzas
The combination of Brie and fig jam is wonderful. Easy to make and they will disappear very quickly. The mini whole...
Brie, Fig & Arugula Mini Pizzas
recipe by: Bergy on 31st May 2013
Prep Time: 10 Minutes
Cook Time: 6-8 Minutes
Fannie Farmers Classic Baked Macaroni & Cheese
I found this in the 1946 Edition of my Fannie Farmer's Boston Cooking School Cookbook. I have made it often...
Fannie Farmers Classic Baked Macaroni & Cheese
recipe by: CookTillUDrop... on 31st May 2013
Prep Time: 20 Minutes
Cook Time: 20 Minutes
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French Market Beignets
Friends that were recently in New Orleans gave me this recipe credited to "Cajun Tours". They said these beignets were...
French Market Beignets
recipe by: Bergy on 30th May 2013
Prep Time: 24 Hours
Cook Time: 3 Minutes
Grilled Korean Style Meatballs
These make a great appetizer for entertaining, although you can easily have them as a main dish served with steamed...
Grilled Korean Style Meatballs
recipe by: Sue on 25th May 2013
Prep Time: 90 Minutes
Cook Time: 10 Minutes
Oatmeal Coconut Bars
You may need to hide some of these bars so you'll have some for yourself, these go very quickly! A low oven...
Oatmeal Coconut Bars
recipe by: DanD on 24th May 2013
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Sweet & Spicy Nuts
I can tell you once you try these nuts you won't stop, there great to serve on the holidays
Sweet & Spicy Nuts
recipe by: DanD on 24th May 2013
Prep Time: 10 Minutes
Cook Time: 1 Hours
Blackberry Cordial (Spirits)
SOURCE : OLD HANDWRITTEN RECIEPT by Unknown. I found this recipe in a box of letters, journals and other stuff I...
Blackberry Cordial (Spirits)
recipe by: Shadows1 on 24th May 2013
Prep Time: 20 Minutes
Cook Time: 15 Minutes
Yellow Pickled Eggs
These yellow pickled eggs have a tangy flavor that goes well with crackers, cheese, or bread. You can eat them as a...
Yellow Pickled Eggs
recipe by: QueenBea on 23rd May 2013
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Baked Black Bean Wings
WOW! what a great recipe from Splenda, loaded with flavour and so easy to put together. the recipe says it's for 4,...
Baked Black Bean Wings
recipe by: Derf on 20th May 2013
Prep Time: 15 Minutes
Cook Time: 40 Minutes
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Moroccan Grilled Salmon
A delicious grilled salmon with Moroccan spice flavour. (revised from Splenda by Jorge Roberts)
Moroccan Grilled Salmon
recipe by: Derf on 20th May 2013
Prep Time: 15 Minutes
Cook Time: 5-10 Minutes
Spinach Strawberry Pecan Salad
This so easy to make and it is so attractive. If you wish add a chopped red onion. NOTE: Creamy Poppy Seed dressing not...
Spinach Strawberry Pecan Salad
recipe by: Bergy on 19th May 2013
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Glazed Peas and Pearl Onions
Sweet summer peas and baby pearl onions, a delicious combination
Glazed Peas and Pearl Onions
recipe by: Derf on 19th May 2013
Prep Time: 10 Minutes
Cook Time: 12 Minutes
Vegan Chocolate Cheesecake
This has a few steps but it's quite easy to make! Makes one 10-inch cheesecake or four smaller 4-inch cheesecakes
Vegan Chocolate Cheesecake
recipe by: KittenCal on 18th May 2013
Prep Time: 25 Minutes
Cook Time: 52 Minutes
Spotted Dick Video
It has been many years since i made a spotted dick dessert, growing up we loved steamed puddings and Mom made them...
Spotted Dick Video
recipe by: Derf on 18th May 2013
Prep Time: 20 Minutes
Cook Time: 2-2.5 Hours
Queen of Puddings
If there is one thing that the British do better than any other culture, it is puddings. British puddings have a very...
Queen of Puddings
recipe by: LindasBusyKit... on 18th May 2013
Prep Time: 35 Minutes
Cook Time: 40-50 Minutes
The Queen Of England's Drop Scones
Delight your taste buds with this classic recipe for The Queen Of England's Drop Scones. Slightly sweet and just perfect...
The Queen Of England's Drop Scones
recipe by: LindasBusyKit... on 18th May 2013
Prep Time: 15 Minutes
Cook Time: 15 Minutes
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Gluten-Free Sour Cream Cookies
There are some gluten-free members on this site, I happened to come across this recipe and thought I would post it here....
Gluten-Free Sour Cream Cookies
recipe by: KittenCal on 17th May 2013
Prep Time: 15 Minutes
Cook Time: 12-13 Minutes
Yorkshire Pudding
Declicious side, especially with roast beef and gravy. The traditional British side to acompany a Roast Beef dinner, but...
Yorkshire Pudding
recipe by: Derf on 17th May 2013
Prep Time: 10 Minutes
Cook Time: 40 Minutes
Bacon Floddies
Served with sausages and eggs as a breakfast or supper dish, they can be served on their own if preferred. Floddies are...
Bacon Floddies
recipe by: Shadows1 on 16th May 2013
Prep Time: 5 Minutes
Cook Time: 5-8 Minutes
Asian Mint Pork Tenderloin
Wonderfull flavor!
Asian Mint Pork Tenderloin
recipe by: Shadows1 on 16th May 2013
Prep Time: 8.05 Hours
Cook Time: 35 Minutes
Creamed Corn
I love this recipe, to boost the flavor you can add in other spices that you like
Creamed Corn
recipe by: Delilah on 15th May 2013
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Sirloin Steak with Tomatoes and Garlic for 2
YUMMY !!
Sirloin Steak with Tomatoes and Garlic for 2
recipe by: Derf on 12th May 2013
Prep Time: 10 Minutes
Cook Time: 10 Minutes