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Cinnabon Cinnamon Roll Cake
Warm gooey and has all the taste of a cinnamon bun, but much less work, I love it warm with vanilla ice cream.. this...
Cinnabon Cinnamon Roll Cake
recipe by: Marcia.T on 5th May 2015
Prep Time: 20 Minutes
Cook Time: 28-32 Minutes
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Wild-Rice Salad With Spiced Pepitas, Sun-Dried Cranberries & Apple-Cider Vinaigrette
Wild-Rice Salad With Spiced Pepitas, Sun-Dried Cranberries & Apple-Cider Vinaigrette
recipe by: dienia b on 5th May 2015
Prep Time: 2 Hours
Cook Time: 60 Minutes
Ginger Muffins
Tastes like a molasses-ginger cookie.
Ginger Muffins
recipe by: Mikekey on 4th May 2015
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Breadman Talking Cinnamon Babka Dessert Loaf
Another delicious recipe from the Breadman's blog. This is delicious. Prep time includes rise time. Makes 2 loaves
Breadman Talking Cinnamon Babka Dessert Loaf
recipe by: natsgarden123... on 4th May 2015
Prep Time: 3.5 Hours
Cook Time: 30 Minutes
Scones
Deliciously sweet and buttery scones made with self-rising flour, sugar, butter, egg, and milk. Perfect for breakfast or...
Scones
recipe by: ellie on 4th May 2015
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Pineapple Zucchini Upside Down Cake
From Betty Crocker site, my adaptions
Pineapple Zucchini Upside Down Cake
recipe by: dienia b on 3rd May 2015
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Zucchini Pineapple Nut Bread
Makes 1 loaf
Zucchini Pineapple Nut Bread
recipe by: dienia b on 3rd May 2015
Prep Time: 5 Minutes
Cook Time: 60 Minutes
Maple Cream Pie
From Darlene Kossmman. Very old recipe.needs chill time
Maple Cream Pie
recipe by: dienia b on 2nd May 2015
Prep Time: 1 Days
Cook Time: 15 Minutes
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Frozen Lemon Pie
Another one of Charlotte Williams’ old recipes. It has uncooked egg whites in it. It has a Wheaties crust.
Frozen Lemon Pie
recipe by: dienia b on 2nd May 2015
Prep Time: 1 Days
Cook Time: 15 Minutes
Skinny Down Home Chicken Pot Pie
This is my sister Jackie's fav cookbook "cook yourself thin" and this is a great pot pie made with phyllo dough
Skinny Down Home Chicken Pot Pie
recipe by: dienia b on 2nd May 2015
Prep Time: 30 Minutes
Cook Time: 50 Minutes
Country Captain Pie
Country Captain is a curry stew brought back to England from India by British troops, from easy to make, easy to bake. I...
Country Captain Pie
recipe by: dienia b on 2nd May 2015
Prep Time: 15 Minutes
Cook Time: 40 Minutes
Creamy Peach Pie
From a hand written 1941 book. Uses canned peaches. It's a pretty nice pie. a pet canned milk recipe no real...
Creamy Peach Pie
recipe by: dienia b on 2nd May 2015
Prep Time: 10 Minutes
Cook Time: 5 Minutes
Blueberry Streusel Bars
I made this recipe last year when blueberry season was in full swing, it's almost that time again and this will be...
Blueberry Streusel Bars
recipe by: SassyCook on 2nd May 2015
Prep Time: 25 Minutes
Cook Time: 32 Minutes
Refrigerator Layered Peanut Butter Chocolate Cream Pie
Chocolate and peanut butter lovers unite! Layers of Oreo cookie crust, peanut butter, and chocolate cream pair perfectly...
Refrigerator Layered Peanut Butter Chocolate Cream Pie
recipe by: SassyCook on 2nd May 2015
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Vanilla Bean Mulberry Cake
Amanda Formaro Dorie Greenspan amandas cookin blog great pictures very helpful this is a wowser cake that would be...
Vanilla Bean Mulberry Cake
recipe by: dienia b on 1st May 2015
Prep Time: 4 Hours
Cook Time: 60 Minutes
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Grandma Janet’s White Cookies
Staci Perry, South Dakota magazine
Grandma Janet’s White Cookies
recipe by: dienia b on 30th Apr 2015
Prep Time: 1 Days
Cook Time: 8 Minutes
Old Fashioned Peanut Butter Sour Cream Rocks Cookie
A very old cookie recipe from Darlene Kossman
Old Fashioned Peanut Butter Sour Cream Rocks Cookie
recipe by: dienia b on 30th Apr 2015
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Lemon Nut Bars
930's Neligh Ne cookbook; 2 layers; coconut and walnuts. No temperature was given for oven; I am guessing 400...
Lemon Nut Bars
recipe by: dienia b on 30th Apr 2015
Prep Time: 30 Minutes
Cook Time: 35 Minutes
One-Skillet Breakfast Dish
Eggs, potatoes, meat and vegie all in one pan.
One-Skillet Breakfast Dish
recipe by: Mikekey on 30th Apr 2015
Prep Time: 20 Minutes
Cook Time: 15 Minutes
Apple & Cheddar Cheese Muffins
Apple & Cheddar Cheese Muffins
recipe by: dienia b on 30th Apr 2015
Prep Time: 15 Minutes
Cook Time: 18 Minutes
Pineapple Cream Muffins
these were my fav go to to the other place kitten had these but they moved it to someone else
Pineapple Cream Muffins
recipe by: dienia b on 30th Apr 2015
Prep Time: 30 Minutes
Cook Time: 15 Minutes
Old Fashioned Drop Cookies
Grandma Wood's recipe. Easy to make--delicious to eat--like a spice cookie.
Old Fashioned Drop Cookies
recipe by: dienia b on 30th Apr 2015
Prep Time: 60 Minutes
Cook Time: 15 Minutes
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Maple Nut Chiffon Cake With Golden Butter Frosting
From Libby; old recipe. This uses a lot of egg whites but they have them in the refrigerator section now. Famous recipe...
Maple Nut Chiffon Cake With Golden Butter Frosting
recipe by: dienia b on 30th Apr 2015
Prep Time: 15 Minutes
Cook Time: 70 Minutes
Egg Baskets With Dill Cheddar Sauce
These were from Pillsbury Cook-Off 1955; they look good.
Egg Baskets With Dill Cheddar Sauce
recipe by: dienia b on 30th Apr 2015
Prep Time: 30 Minutes
Cook Time: 20 Minutes
Coconut Cream Pie
Recipe source: Saveur (April 2007) Needs to chill 3-4 hours before serving (not in prep times)
Coconut Cream Pie
recipe by: ellie on 30th Apr 2015
Prep Time: 20 Minutes
Cook Time: 60 Minutes
Swissair Tarts
A cheese tart appetizer or first course. Adapted from House and Garden's New Cookbook. Time does not include...
Swissair Tarts
recipe by: Chocolatll on 29th Apr 2015
Prep Time: 5 Minutes
Cook Time: 40 Minutes
Ofenguck (Peek-In-The-Oven Casserole)
A Swiss main-dish casserole with potatoes, sausage, cheese and eggs. Adapted from Cooking the Swiss Way.
Ofenguck (Peek-In-The-Oven Casserole)
recipe by: Chocolatll on 29th Apr 2015
Prep Time: 30 Minutes
Cook Time: 25 Minutes
Eggs With Gruyere, Mustard & Wine
Adapted from City Egg, Country Egg.
Eggs With Gruyere, Mustard & Wine
recipe by: Chocolatll on 29th Apr 2015
Prep Time: 5 Minutes
Cook Time: 5 Minutes