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A Lighter Fettuccine with a Creamy Ricotta Pine Nut Sauce
This is really a play off of a Fettuccine Alfredo. It's lighter, but still creamy; and has a nice crunch from the...
A Lighter Fettuccine with a Creamy Ricotta Pine Nut Sauce
recipe by: Kchurchill5 on 11th May 2013
Prep Time: 5 Minutes
Cook Time: 15-20 Minutes
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Bacon & Pomegranate Relish
Recipe source: Bon Appetit (January, 2005)
Bacon & Pomegranate Relish
recipe by: ellie on 3rd Jan 2020
Prep Time: 10 Minutes
Cook Time: 40 Minutes
Baked Fish With Raisins & Pine Nuts
Baked Fish With Raisins & Pine Nuts
recipe by: Mikekey on 29th Jan 2016
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Basil Cheese Torte
Basil Cheese Torte
recipe by: Fizzybrat on 30th Jul 2017
Prep Time: 30 Minutes
Cook Time: 3 Hours
Basil Pine Nut Biscotti
A savory biscotti, great with soup. Makes about 3 dozen.
Basil Pine Nut Biscotti
recipe by: Mikekey on 17th Jan 2014
Prep Time: 35 Minutes
Cook Time: 65 Minutes
Caprese Salad With A Twist
From our weekday newspaper The West Australian. Times are estimated.
Caprese Salad With A Twist
recipe by: ImPat on 5th Mar 2019
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Chevre (Goat Cheese) Cheesecake
A savory cheesecake to serve as an appetizer, or as a spread for crackers.
Chevre (Goat Cheese) Cheesecake
recipe by: Mikekey on 10th Jul 2015
Prep Time: 2 Hours
Cook Time: 25 Minutes
Chicken Finger Sandwiches
This is a recipe from Everyday Gourmet T.V. A lovely way to serve sandwiches and a great way to use up leftover chicken,...
Chicken Finger Sandwiches
recipe by: Tisme on 13th Mar 2015
Prep Time: 15 Minutes
Cook Time: 0 Minutes
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Chicken Musakhan
From our Sunday newspaper The Sunday Times. Times are estimated.
Chicken Musakhan
recipe by: ImPat on 22nd Jun 2020
Prep Time: 20 Minutes
Cook Time: 55 Minutes
Chilled Prawns With 3 Easy Dipping Sauces
Tantalize your taste buds with this easy recipe for chilled prawns with 3 delicious dipping sauces - ginger lime &...
Chilled Prawns With 3 Easy Dipping Sauces
recipe by: ImPat on 8th Apr 2018
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Couscous With Pine Nuts & Currants (from Barefoot Contessa)
I saw Ina Gartner, the Barefoot Contessa, preparing this dish during the "Friends of Friends" episode of her show, and I...
Couscous With Pine Nuts & Currants (from Barefoot Contessa)
recipe by: Northwestgal on 21st Feb 2019
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Creamy Basil And Sausage Pesto Gnocchi
Mikekey was talking about something like this ,it just sounded so good I wanted to make something like it. Use a dry ...
Creamy Basil And Sausage Pesto Gnocchi
recipe by: dienia b on 4th Feb 2023
Prep Time: 9 Minutes
Cook Time: 30 Minutes
Crumbed Mushroom Salad
From Super Food Ideas and as part of their mushroom feature. Times are estimated.
Crumbed Mushroom Salad
recipe by: ImPat on 10th Nov 2014
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Crunchy Baked Zucchini Fries With Basil Aioli
From Super Food Ideas August'16
Crunchy Baked Zucchini Fries With Basil Aioli
recipe by: ImPat on 1st Dec 2016
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Dairy Free Pesto
Being lactose intolerant and missing pesto sauce, I was very happy to find this recipe at Danielle Walker's blog,...
Dairy Free Pesto
recipe by: QueenBea on 20th Jul 2014
Prep Time: 5 Minutes
Cook Time: 5 Minutes
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Easy Pesto Lasagne
From our daily newspaper The West Australian. Times are estimated.
Easy Pesto Lasagne
recipe by: ImPat on 19th Jun 2018
Prep Time: 20 Minutes
Cook Time: 45 Minutes
Eggplant & Fig Caponata
I clipped this recipe out of a Cooking Light magazine over 10 years ago, and never got around to making it. I hope to...
Eggplant & Fig Caponata
recipe by: KarenSTL on 18th Feb 2018
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Flash Fried Broccolini With Crispy Crumbs
From one of our national supermarkets and their monthly magazine.
Flash Fried Broccolini With Crispy Crumbs
recipe by: ImPat on 29th Jul 2016
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Garden Salad With Cranberries, Pine Nuts, & Bacon
A fresh salad with lots of good toppings on it, all of my favorites. Nice enough to serve to guests, and simple enough...
Garden Salad With Cranberries, Pine Nuts, & Bacon
recipe by: Sue on 11th Mar 2013
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Garlic Scape Crostini
Quick easy nosh loaded with fresh garlic flavor.
Garlic Scape Crostini
recipe by: Sue on 9th Jun 2013
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Greek Turkey Filo Spirals
From our weekday newspaper, The West Australian. Times are estimated.
Greek Turkey Filo Spirals
recipe by: ImPat on 27th Dec 2018
Prep Time: 40 Minutes
Cook Time: 20 Minutes
Green Tabasco & Coriander Chicken
From our Sunday newspaper The Sunday Times. Times are estimated. NOTE - the full recipe title is Green Tabasco and...
Green Tabasco & Coriander Chicken
recipe by: ImPat on 26th Apr 2020
Prep Time: 15 Minutes
Cook Time: 60 Minutes
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Herb Crusted Fish Fillets
From April 2007 edition of Australian Super Food Ideas. Suggested you serve with oven-baked fries, lemon wedges and baby...
Herb Crusted Fish Fillets
recipe by: ImPat on 24th Oct 2014
Prep Time: 20 Minutes
Cook Time: 30 Minutes
Kofta-Stuffed Capsicum
From our Sunday newspaper The Sunday Times. Times are estimated.
Kofta-Stuffed Capsicum
recipe by: ImPat on 11th Sep 2018
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Lamb, Pine Nut & Cheese Piadina
From one of our national supermarkets and their monthly magazine, October '17. Very much along the lines of a...
Lamb, Pine Nut & Cheese Piadina
recipe by: ImPat on 18th Jun 2018
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Lebanese Style Tuna Salad with Tahini Dressing
A different enticing way to make tuna salad.
Lebanese Style Tuna Salad with Tahini Dressing
recipe by: ForeverMama on 12th Aug 2022
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Lemony Spiced Hummus
From our Saturday newspaper The Weekend West. Times are estimated.
Lemony Spiced Hummus
recipe by: ImPat on 24th May 2018
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Linguine With Asparagus & Pine Nuts
This is a meatless main dish, but would also work with a some pancetta added while cooking the pine nuts and garlic in...
Linguine With Asparagus & Pine Nuts
recipe by: Mikekey on 24th May 2015
Prep Time: 15 Minutes
Cook Time: 25 Minutes