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Shrimp & Artichoke Spread
297 calories
Shrimp & Artichoke Spread Submitted by: TeresaS

This is out of my Coasting and Cooking cookbook. This is a recipe that is served at Katie Downs. It's a restaurant located in Tacoma Washington on Commencement Bay.

Avocado Spread
60 calories
Avocado Spread Submitted by: Tisme

I have started using this spread for all kinds of things. A great substitute for butter, just spread on crackers or bread. Great to spread and then pop on your favourite topping, sliced tomato, cheese, poached egg or bacon. The ways...

Blue Cheese, Walnut & Red Onion Spread
260 calories
Blue Cheese, Walnut & Red Onion Spread Submitted by: acerast

A full-flavored spread! Don't serve it on New Year's Eve because you won't be able to kiss your sweetie after indulging.

Mushroom Pate
216 calories
Mushroom Pate Submitted by: acerast

A delicious hors d'oeuvre that you can make ahead and refrigerate for entertaining. This is great spread on toasted baguettes or water crackers with cracked black pepper. It comes from Betty Rosbottom's Cooking School...

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Horseradish-Dill Butter
57 calories
Horseradish-Dill Butter Submitted by: Linky

This goes well with grilled or boiled corn-on-the-cob. It would also be lovely as a topping for steak. Use your imagination!

Rosemary Lemon Butter
34 calories
Rosemary Lemon Butter Submitted by: Linky

I love the flavor of fresh rosemary. I've had my rosemary plant for about 5 years now and enjoy trying new adaptation of rosemary! This can be used on savory breads or on baked potatoes for a different twist!

Asparagus & Goat Cheese Spread
71 calories
Asparagus & Goat Cheese Spread Submitted by: Kchurchill5

A perfect light appetizer; and, perfect for a party. My favorite way to serve this is on black pepper crackers (my Recipe #25152, but any quality store brand is just fine). Then, I finish it off with a little crispy prosciutto; and, a...

Chopped Liver With Caramelized Onions By Russ & Daughters - The History & Recipe
153 calories
Chopped Liver With Caramelized Onions By Russ & Daughters -... Submitted by: twissis

Chopped liver dates back to Medieval Germany, when Jews bred & raised geese as their main poultry. The 1st Jewish chopped liver recipes were actually made from goose liver. Later the Eastern European Jews began using chicken & beef...

Eggplant Bharta
358 calories
Eggplant Bharta Submitted by: JostLori

Not quite your traditional bharta, this incorporates poblano chiles to enhance the smokiness and serrano chiles (optional) for a little kick. The smoky flavor of the charred eggplant and poblano peppers plays nicely against the...

Cream Cheese Chicken Spread
159 calories
Cream Cheese Chicken Spread Submitted by: peppercricket

Great for parties

Garlic & Herb Cheese Spread Copycat
266 calories
Garlic & Herb Cheese Spread Copycat Submitted by: twissis

Living in Iceland & finding ways to overcome the fact you cannot rely on convenience food items you took for granted in the US means that you turn your attention to copycat recipes. It almost goes without saying that a Google search...

  • 5.0000
(2) Reviews
Avocado-Bacon Egg Salad
167 calories
Avocado-Bacon Egg Salad Submitted by: twissis

Yrs ago when my brother suggested I subscribe to the grandparentsdotcom Newsletter, I was skeptical. BUT it turns out that newsletter has been the source of some of my favorite recipes. They often present them in unique ways & this...

  • 5.0000
(3) Reviews
Re-Invented Tuna Salad (No Mayo)
159 calories
Re-Invented Tuna Salad (No Mayo) Submitted by: twissis

My Siggi loves having tuna salad around for lunch or snack-type sammies, BUT strongly prefers mayo not be used just for us. He doesn't mind it for guests, but not for our snacks. That said, I try to take notice of & ask him about...

  • 5.0000
(1) Review
A California-Inspired Avocado Hummus Hybrid (By Chef Jeff Cerciello)
467 calories
A California-Inspired Avocado Hummus Hybrid (By Chef Jeff... Submitted by: twissis

My fondness for particular ingredients seems to run in spurts. Right now I'm into recipes using oats, corn flakes & AVOCADO. I was in the middle of a full-on avocado spurt when I stumbled over a series of recipes using it. This is...

Egg Spread, Czech
435 calories
Egg Cheese Spread
321 calories
Egg Cheese Spread Submitted by: dienia b

  • 5.0000
(1) Review
Garlic-Parmesan Butter
445 calories
Garlic-Parmesan Butter Submitted by: BudgetCooker

Slather this delicious butter spread over bread for a delicious garlic bread, or can be used for a variety of things including vegies, potatoes, rice just to name a few.

Creamy Crab Dip
167 calories
Creamy Crab Dip Submitted by: Marcia.T

No party is complete without a tasty dip, This is perfect with crackers or celery stalks. You can make it ahead of time and keep it in the fridge until you want to serve it

Blue Cheese & Tomato Spread
244 calories
Blue Cheese & Tomato Spread Submitted by: Chocolatll `RIP`Forever in our kitchen

From the Greek Island of Chios. Adapted from The Foods of the Greek Islands. Tomatoes may be prepared a day in advance and refrigerated.

Guacamole With Basil & Shallots
277 calories
Guacamole With Basil & Shallots Submitted by: ellie

Recipe source: Bon Appetit (January 2010)

Tuna Ball Appetizer
167 calories
Tuna Ball Appetizer Submitted by: LindasBusyKitchen

This is a great appetizer to have any time you have to make something to bring somewhere or if your looking for a great snack to share with family and company. It's great as a topping for cucumber slices or celery sticks, but I...