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Tomato Salad With Cotija Cheese, Olives, & Mint
124 calories
Tomato Salad With Cotija Cheese, Olives, & Mint Submitted by: Linky

Found this on a site with authentic Guatemalan and other Latin recipes. We had something very similar during our trip there last winter. Can't wait for local tomatoes to be ready!

Linguine With Green Olive Sauce & Zesty Breadcrumbs
424 calories
Linguine With Green Olive Sauce & Zesty Breadcrumbs Submitted by: MsPia

Adapted from Bon Appétit. Bursting with the big brash flavors of green olives, anchovies, and capers, this herbaceous pasta sauce isn't afraid to bite back. IMPORTANT***For the lemon zest make sure to grate ONLY the yellow. No...

Italian Olive & Onion Bread
171 calories
Italian Olive & Onion Bread Submitted by: CookerKat

Makes 2 loaves

Open Faced Tuna Omelet
820 calories
Open Faced Tuna Omelet Submitted by: celticevergreen

This sunny recipe offers a North African vibe to an otherwise dull breakfast or snack. Enjoy the flavors of the Mediterranean.

  • 5.0000
(1) Review
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Wilted Greek Cabbage Salad
232 calories
Wilted Greek Cabbage Salad Submitted by: Kchurchill5 "RIP" Forever in our Kitchen

This is a nice blend between - a slaw/salad and a sauteed cabbage dish. Really delicious; and, very easy to prepare. The vegetables are just slightly wilted - just until warm; so, this makes it a great potluck or BBQ dish - perfect to...

Creamed Feta With Radishes, Spring Onions, Mint & Olives
207 calories
Tomato, Olive & Caper Linguine Skillet
416 calories
Tomato, Olive & Caper Linguine Skillet Submitted by: Kittencal

This is only for those who love full-flavored food! You can adjust ingredients to your liking. If possible, make this 1-2 days ahead this will allow all ingredients to blend and flavor will increase!

Cheesy Olive & Artichoke Quick Bread (No Yeast)
345 calories
Cheesy Olive & Artichoke Quick Bread (No Yeast) Submitted by: DeeCooker41

This has a texture of a biscuit

Fig & Pomegranate Tapenade
94 calories
Fig & Pomegranate Tapenade Submitted by: ellie

This can be used as is as a condiment served with lamb or as a reasoning for roast chicken (spreading under the skin before cooking). Can be prepared 5 days ahead and stored in the refrigerator. Makes 1 1/4 cups. Recipe source: Bon...

Pissaladière With Provençal Olive Relish (French Pizza With Olive Topping)
667 calories
Pissaladière With Provençal Olive Relish (French Pizza With... Submitted by: ForeverMama

Pissaladiere originated in the South of France. The bread dough is normally thicker than the classic pizza dough from Italy. The topping consists of caramelized onion, olive, garlic and anchovies (use as many or as little to your...

Tomato & Olive Salad
122 calories
Tomato & Olive Salad Submitted by: ellie

Recipe Source: Fine Cooking Summer Eats (Summer 2015)

Potatoes With Feta Cheese & Olives
725 calories
Potatoes With Feta Cheese & Olives Submitted by: ForeverMama

Thinly sliced potatoes are cooked with Greek Feta cheese and black and green olives in olive oil for this flavorsome dish. Toasted Pitta bread and green salad dressed with a fruity extra virgin olive oil make an ideal accompaniments.

  • 5.0000
(2) Reviews
Red Rice With Olives
219 calories
Red Rice With Olives Submitted by: LynneMarie

Good rice, if you want a little kick use the spicy Rotel

Portuguese Green Olive Dip or Sauce (For the Azores Leg of CQ #3)
275 calories
Portuguese Green Olive Dip or Sauce (For the Azores Leg of... Submitted by: twissis

This recipe was originally entered at our prior recipe "home". It was found at Leite's Culinaria when I went in search of olive recipes. David Leite is the author of THE NEW PORTUGUESE TABLE COOKBOOK & an expert on the Portuguese...

Chicken Tagine With Olives & Preserved Lemons
922 calories
Chicken Tagine With Olives & Preserved Lemons Submitted by: JostLori

Tagine is a Moroccan stew, and its named after the terra-cotta pot it's traditionally cooked in, whose exotic-looking conical lid promotes convection and even cooking. There are many versions of Tagine, but maybe the most classic...

Baked Olive Dip
324 calories
Baked Olive Dip Submitted by: Luvs2Bake

Yields about 4 cups

Greek Olive Bread
172 calories
Greek Olive Bread Submitted by: Lynn (diner524)

This is a recipe from my Taste of Home's Holiday & Celebrations Cookbook Annual 2011, edition. This recipe was submitted by Tiffany Hartpence, Lander, Wyoming. She states "The dough for this delicious bread is great to work...

Braised Chicken With Cumquats & Green Olives
258 calories
Braised Chicken With Cumquats & Green Olives Submitted by: Tisme

A Jeremy Vincent recipe. The cumquats give this dish a type of sweet and sour taste. I think this could even be made in a slow cooker. When picking the cumquats, use firm cumquats that are bright orange in colour; avoid those with a...

Greek Potato & Olive Salad With Fresh Mint
326 calories
Greek Potato & Olive Salad With Fresh Mint Submitted by: Kittencal

This potato salad is best made several hours ahead so that the flavors have time to blend. Feel free to change the mint to different herbs such as tarragon, oregano, or thyme but keep the parsley

Southern Pimento Cheese & Shrimp Crostini
625 calories
Southern Pimento Cheese & Shrimp Crostini Submitted by: Kchurchill5 "RIP" Forever in our Kitchen

One of my favorite, quick and easy appetizers; and, only 5 ingredients (I don't count the olive oil). Great for a party/game night, or entertaining. They are best served hot; but, also room temp is fine. And, they take only 5...

Radish-Olive Salad With Mustard Vinaigrette
116 calories
Radish-Olive Salad With Mustard Vinaigrette Submitted by: Chocolatll `RIP`Forever in our kitchen

Adapted from the December, 1981 issue of Cuisine magazine. Cook time is chilling time.