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Old Timey New England Mulled Cider
119 calories
Old Timey New England Mulled Cider Submitted by: ForeverMama

An old-fashioned mulled cider that you can add the optional rum to make it more warming to the tummy and soul.

Pork Chops With Pepper Sauce
233 calories
Pork Chops With Pepper Sauce Submitted by: TeresaS

This is a recipe by Rocco Dispirito that he posted in the Costco Connection magazine. He says: Like most meats, pork can get dry and tough if overcooked. He thinks people are so afraid of eating under cooked meat that they tend to...

Spiced Carrots
88 calories
Spiced Carrots Submitted by: TeresaS

This is out of the October 2017 Costco Connection magazine. It's one of Chefs Rocco Dispirito recipes.

Orange-Almond Chicken-&-Cabbage Bowls
462 calories
Orange-Almond Chicken-&-Cabbage Bowls Submitted by: TeresaS

This is out of the October 2017 Cooking Light magazine. You can change the fruit, nut, or protein for whatever you have on hand.

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Rhubarb Mint Tea (CQ4 - Scandinavia)
154 calories
Rhubarb Mint Tea (CQ4 - Scandinavia) Submitted by: twissis

This TOH recipe is being entered for play during CQ4 (Scandinavian Region) - While raspberries are usually grown wild, in hothouses or imported in the Nordic countries, mint grows in almost all outdoor gardens plus most window or...

Basil Garlic Roasted Chicken Breast
436 calories
Basil Garlic Roasted Chicken Breast Submitted by: QueenBea

This tasty chicken breast recipe is one I enjoy often. It can easily be doubled up. I make a few of these at a time and use the leftover breasts to top a salad for a nice work lunch.

Seared Baby Bok Choy
34 calories
Seared Baby Bok Choy Submitted by: breezermom

Steamed with water, but seared and carmelized because of the sprinkle of sugar.

Grilled Shrimp Skewers With Charred Asparagus & Snap Peas
685 calories
Grilled Shrimp Skewers With Charred Asparagus & Snap Peas Submitted by: breezermom

Wonderful summertime recipe. For extra charred flavor, cook the veggies in a cast-iron skillet directly on the grill instead of the stovetop. The shrimp need to marinate for 2 hours. This is not included in the prep time.

Chirmol (Charred Tomato & Mint Salsa)
78 calories
Chirmol (Charred Tomato & Mint Salsa) Submitted by: Mikekey

A Guatemalan recipe, good served on grilled flank steak. (Makes 1 1/4 cups)

  • 4.7500
(4) Reviews
Basil Vinegar
47 calories
Basil Vinegar Submitted by: Fizzybrat

Makes 1 pint

Hearty Kale Salad With Tuna & Apple
758 calories
Hearty Kale Salad With Tuna & Apple Submitted by: QueenBea

This is a great tasting dairy free, nut free, gluten free, egg free, paleo salad I really enjoy. I got this recipe from my naturopathic Dr. while on an anti-inflammatory diet.

Authentic Sambusa Dough
108 calories
Authentic Sambusa Dough Submitted by: ForeverMama

This dough is an authentic representation of what they use to make sambusas (Ethiopian dough (and also made in other African, Middle Eastern countries) that is designed to fill with meats or vegetable flavorful fillings).

Fillets Of Trout With Herb Butter & Forest Mushrooms (CQ #4 - Austria)
509 calories
Fillets Of Trout With Herb Butter & Forest Mushrooms (CQ #4... Submitted by: twissis

Found @ austriadotinfo/us & entered here for play in CQ #4 - Austria Region. My Siggi is an avid fisherman & we both have a particular fondness for trout from the Icelandic highland lakes, an attitude we share w/the Austrians. This...

  • 5.0000
(1) Review
Viennese Cucumber Salad
18 calories
Viennese Cucumber Salad Submitted by: twissis

This easy-fix recipe was found @ epicuriousdotcom & entered here for play during Culinary Quest #4. 4 cups was noted as the batch yield, so I entered 8 servings of 1/2 cup ea. Times do not include standing, cooling or marinating times....

  • 5.0000
(5) Reviews
Slow-Cooker Vietnamese Pulled Chicken
353 calories
Slow-Cooker Vietnamese Pulled Chicken Submitted by: TeresaS

This is out of the July 2017 Eatingwell magazine. See note below for serving suggestions.

Cucumber Ginger Spa Water
8 calories
Cucumber Ginger Spa Water Submitted by: TeresaS Category: Vegetables

This is a great refreshing drink for the spring/summer...it's out of a local grocery store recipe site. Cook time is refrigeration time...I cut the recipe in half and have it sitting on my nightstand for when I get thirsty...

  • 5.0000
(1) Review
West Indies - Style Hot Sauce - Caribbean
4 calories
West Indies - Style Hot Sauce - Caribbean Submitted by: TeresaS

This is out of the July 2017 Cooking Light magazine. It says that Habaneros pack a mighty punch, but there's a bright, fruity flavor underneath the heat. Try stirring this sauce into a creamy dip for veggies or sour cream for fish...

Fermented Jalapeno Hot Sauce
1 calories
Fermented Jalapeno Hot Sauce Submitted by: TeresaS

This is out of the July 2017 Cooking Light magazine. It says that a relatively brief fermentation technique gives this hot sauce a briny flavor. Use it on eggs, tacos, sandwiches, or grilled vegetables. Cooking time does not include...

Roasted Broccoli With Garlic & Lemon
120 calories
Roasted Broccoli With Garlic & Lemon Submitted by: breezermom

I love roasted vegetables. Roasting seems to bring out a richness of flavor in the vegetables.

Roasted Chicken Thighs With Lemon & Oregano
441 calories
Roasted Chicken Thighs With Lemon & Oregano Submitted by: MsPia

Important***let the skin render and brown*** Recipe by Chris Morocco

Medium Heat Curry Powder
6 calories
Medium Heat Curry Powder Submitted by: QueenBea

I have been doing a lot of Indian cooking lately and using a lot of curry powder. I decided to try and make my own because I use so much of it. This is what I came up with and we really enjoy this seasoning blend. Use it as you would...