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Sopa de Funcho is unbelievably healthy and hearty and utilizes various simple vegetables and other ingredients to make a wonderful soup. In the Azores, the fennel is different than what we find in our stateside grocery stores - there...
This is a perfect spring or summer salad. Very light and refreshing; but,also very healthy too. I like to serve this along side some grilled fish or chicken. This recipe actually came from the Mizkan website; but, I added a couple of...
From Recipe+ and a make your own spice feature. For this recipe you may also like to make http://www.recipezazz.com/recipe/lemon-pepper-spice-mix-23290
The fennel, coriander & cumin with the carrots give them a whole new dimension. Add a potato and there is your complete dinner plus a protein. The recipe was originally from Taste of Home by Lily Julow with some changes by me.
This is from a feature in our local/state paper encourage the use of goods produced in this state. Times are estimated and PLEASE NOTE YOU NEED TO START THIS THE DAY BEFORE IT HAS A 24 HOUR MARINATION TIME.
This great tasting roasted chicken recipe is one we enjoy quite often. It makes for a great Sunday dinner. I like to drizzle a bit of the juices left in the casserole dish over my chicken. The light tart flavours are just perfect!