Ziti With Garlic Clam Sauce
"A quick tasty main dish. Serve with a crusty bread and a green salad. You can make a cornstarch slurry to thicken the sauce, if desired."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (223.7 g)
- Calories 427.9
- Total Fat - 14.9 g
- Saturated Fat - 3.4 g
- Cholesterol - 35.5 mg
- Sodium - 777.9 mg
- Total Carbohydrate - 52 g
- Dietary Fiber - 6.8 g
- Sugars - 1 g
- Protein - 22.4 g
- Calcium - 185.1 mg
- Iron - 2.4 mg
- Vitamin C - 3.3 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
In large skillet, over medium heat, heat oil.
Step 2
Add onion; stirring frequently, cook 3 minutes, or until tender.
Step 3
Add garlic; cook, stirring, 2 minutes longer.
Step 4
Add undrained clams, chicken broth, salt and crushed red pepper; heat to simmering.
Step 5
Add parsley; simmer 1 minute longer.
Step 6
Add pasta; toss to coat. Place in large serving bowl.
Step 7
Sprinkle with parmesan.
Tips
No special items needed.
6 Reviews
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