The King & Prince Muffins
Recipe: #23834
May 25, 2016
Categories: Oats, Pecan, Southern, Brunch, Oven Bake, Vegetarian, Muffins, Kosher Dairy, more
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Original is 12 servings
Ingredients
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- FOR HONEY BUTTER
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Nutritional
- Serving Size: 1 (90.4 g)
- Calories 300.8
- Total Fat - 13.3 g
- Saturated Fat - 5.9 g
- Cholesterol - 40 mg
- Sodium - 276.9 mg
- Total Carbohydrate - 42.2 g
- Dietary Fiber - 2.6 g
- Sugars - 23.6 g
- Protein - 5.5 g
- Calcium - 73.8 mg
- Iron - 1.3 mg
- Vitamin C - 0.2 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Combine oats with the milk; let set 1 hour.
Step 2
Add in egg, butter and sugar, then mix.
Step 3
Add sifted dry ingredients, then mix. Add raisins and pecans, then mix.
Step 4
Put in greased Pam sprayed muffin tins.
Step 5
Bake at 350 for 15 minutes (I would check at 10 minutes).
Tips
No special items needed.
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