Syrian Allspice Tomato Salad
Recipe: #20348
July 26, 2015
Categories: Salads, Vegetable Salad, Tomato, Middle Eastern, Brunch, July 4th, Labor Day, Gluten-Free, Heart Healthy, Kosher, Low Carbohydrate, Low Cholesterol, No Eggs, Non-Dairy, Vegan, Vegetarian, Fresh Tomatoes, more
"Syrianfoodie.blogspot, great blog"
Original is 4 servings
Ingredients
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-
- DRESSING
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Nutritional
- Serving Size: 1 (204.8 g)
- Calories 102.1
- Total Fat - 7.2 g
- Saturated Fat - 1 g
- Cholesterol - 0 mg
- Sodium - 11.3 mg
- Total Carbohydrate - 10.8 g
- Dietary Fiber - 3.3 g
- Sugars - 5.1 g
- Protein - 1.9 g
- Calcium - 30.4 mg
- Iron - 0.8 mg
- Vitamin C - 48.8 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Chop all the tomatoes, then sprinkle with some chopped parsley leaves.
Step 2
Whisk together all the dressing ingredients.
Step 3
Dress the tomatoes and serve.
Tips
No special items needed.
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