Sweet & Spicy Nut & Pretzel Mix
Recipe: #22267
December 27, 2015
Categories: Snacks, Almond, Pecan, Christmas, Game/Sports Day, Thanksgiving, Oven Bake, Vegetarian, more
"Perfect snack for holidays or for watching ball games!"
Original is 16 servings
Ingredients
Nutritional
- Serving Size: 1 (70.9 g)
- Calories 77.8
- Total Fat - 5.1 g
- Saturated Fat - 1.2 g
- Cholesterol - 2.9 mg
- Sodium - 21355.1 mg
- Total Carbohydrate - 7.5 g
- Dietary Fiber - 0.7 g
- Sugars - 4.3 g
- Protein - 1.5 g
- Calcium - 30.1 mg
- Iron - 1.1 mg
- Vitamin C - 1.5 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat the oven to 350 degrees.
Step 2
Combine the brown sugar, 1 teaspoon thyme, salt, cinnamon, and red pepper in a small bowl.
Step 3
Combine pecans and almonds on a jelly-roll pan. Bake at 350 degrees for 10 minutes or until the nuts begin to brown.
Step 4
Combine the pecan mixture and butter in a medium bowl, stirring until the butter melts. Gently stir in pretzels, cereal, and syrup. Sprinkle the sugar mixture evenly over the pretzel mixture; toss gently to coat.
Step 5
Spread the pretzel mixture in a single layer on a jelly-roll pan. Bake at 350 degrees for 10 minutes, stirring once. Sprinkle with the remaining 1 teaspoon thyme. Cool completely.
Tips
No special items needed.
1 Reviews
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