Summer Fruit Bowl

90m
Prep Time
0m
Cook Time
1h 30m
Ready In


"Adapted from Classic Canadian Cooking."

Original is 6 servings

Nutritional

  • Serving Size: 1 (266.9 g)
  • Calories 227.6
  • Total Fat - 8.8 g
  • Saturated Fat - 2.8 g
  • Cholesterol - 327.4 mg
  • Sodium - 125.2 mg
  • Total Carbohydrate - 26.1 g
  • Dietary Fiber - 2.7 g
  • Sugars - 23.2 g
  • Protein - 12.6 g
  • Calcium - 59.6 mg
  • Iron - 2 mg
  • Vitamin C - 11.8 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Place fruit in a large bowl.

Step 2

Add sugar and kirsch or other liquor.

Step 3

Gently lift the fruit with a spoon to distribute flavors.

Step 4

Cover and chill at least 1 hour.

Step 5

Remove and let stand at room temperature 20 minutes.

Step 6

Poke the mint sprigs around the top.

Step 7

Serve with clotted cream, if desired.

Tips


No special items needed.

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