Sue's Hot Beef Dip
Recipe: #4036
January 13, 2012
Categories: Cheese, Appetizers, Onions, Peppers, Game/Sports Day New Years, Potluck, Cream Cheese, more
"My co-worker Sue gave me this recipe - she says its a keeper! Serve with crackers - I haven't made it so I guessed on the serving amount "
Original is 9 servings
Ingredients
Nutritional
- Serving Size: 1 (78.2 g)
- Calories 174.8
- Total Fat - 14.6 g
- Saturated Fat - 7.1 g
- Cholesterol - 38.9 mg
- Sodium - 220.1 mg
- Total Carbohydrate - 6.6 g
- Dietary Fiber - 0.3 g
- Sugars - 1.6 g
- Protein - 5 g
- Calcium - 66 mg
- Iron - 0.6 mg
- Vitamin C - 0.5 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Preheat oven to 350.
Step 2
Combine all ingredients EXCEPT walnuts.
Step 3
Spread into glass dish.
Step 4
Sprinkle walnuts on top.
Step 5
Bake 20 minutes at 350.
Tips
No special items needed.
0 Reviews
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