Snowballs
Recipe: #22178
December 17, 2015
Categories: Desserts, Cookies, Shaped, Pecan, 5 Ingredients Or Less, Christmas, Potluck, Oven Bake, No Eggs, Vegetarian, Kosher Dairy, more
"You may be asking what is a “Snowball” cookie? well, they are also known as Mexican Wedding Cookies, or Nut Butter Cookies. There made with pecans, and rolled into powdered sugar so they look like snowballs although I have also made them with toasted walnuts, they are the perfect Christmas cookies because of the white confectioners sugar coating"
Original is 40 servings
Ingredients
Nutritional
- Serving Size: 1 (19.7 g)
- Calories 101.3
- Total Fat - 6.7 g
- Saturated Fat - 3.3 g
- Cholesterol - 12.2 mg
- Sodium - 41.1 mg
- Total Carbohydrate - 9.4 g
- Dietary Fiber - 0.4 g
- Sugars - 3.8 g
- Protein - 1.3 g
- Calcium - 6.2 mg
- Iron - 0.2 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Cream together butter, 3/4 cup sugar and vanilla in a stand mixer.
Step 2
Add flour into butter mixture 1/2 cup at a time, when all mixed, then mix in ground pecans
Step 3
Roll into 24 balls.
Step 4
Bake at 350 for 9-12 minutes.
Step 5
Remove from oven, let cool 1-2 minutes. WHILE STILL WARM, roll in confectioners' sugar. Cool then roll one more time in the sugar.
Tips
No special items needed.
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