Shrimp Salsa
"This salsa is great served with fish, or just to scoop up with nacho chips."
Original is 1 serving
Ingredients
Nutritional
- Serving Size: 1 (614.2 g)
- Calories 422.4
- Total Fat - 14.6 g
- Saturated Fat - 4.2 g
- Cholesterol - 124.7 mg
- Sodium - 2261.8 mg
- Total Carbohydrate - 25.4 g
- Dietary Fiber - 6 g
- Sugars - 14.2 g
- Protein - 47.7 g
- Calcium - 130.2 mg
- Iron - 6.7 mg
- Vitamin C - 66.3 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Combine all ingredients together and refrigerate for at least 1/2 an hour.
Tips
No special items needed.