Sesame Grilled Halloumi Salad

5m
Prep Time
5m
Cook Time
10m
Ready In


"This is a quick and simple salad to prepare. A crisp salad with warm pan grilled cheese - it is easy, yet absolutely delicious. It really is a nice side to just about anything. Halloumi is pretty common; but, usually located in most specialty cheese counters. I know that all 3 of my 'basic' grocery stores do carry it - sometimes, you just have to ask. Any specialty cheese shop/deli should also carry it."

Original is 5 servings
  • CHEESE
  • SALAD
  • VINAIGRETTE

Nutritional

  • Serving Size: 1 (677.3 g)
  • Calories 1270.3
  • Total Fat - 42.8 g
  • Saturated Fat - 16.1 g
  • Cholesterol - 64.3 mg
  • Sodium - 3724.1 mg
  • Total Carbohydrate - 212.8 g
  • Dietary Fiber - 8.2 g
  • Sugars - 172.3 g
  • Protein - 12.5 g
  • Calcium - 245.8 mg
  • Iron - 4.6 mg
  • Vitamin C - 42 mg
  • Thiamin - 0.3 mg

Step by Step Method

Step 1

Vinaigrette ... Add all the ingredients to a small measuring cup/bowl and mix or whisk to combine. Personally, I love to use a tupperware container. Just add everything, cover, and shake - it works great! But make the dressing ahead, and just refrigerate until ready to use. It is best to make an hour or more ahead if possible.

Step 2

Salad ... Prepare this ahead too, because the cheese only takes minutes to prepare. Make sure your salad is ready. Add the arugula or baby greens to a bowl, along with the tomatoes, scallions, cucumber, and radish; then, toss to combine. Add 1/2 of the dressing and toss. Plate the greens family style; or, on individual plates.

Step 3

Cheese ... Add the sesame seeds to a small dish and press each of the cheese slices (one side only) into the sesame seeds. Add the oil to a small saute pan, (nonstick works best), and bring to medium high heat. Add the cheese, seed side down, and cook 1-2 minutes until lightly golden brown, then flip. Continue to cook another 2 minutes until you get a nice browning; then it's done.

Step 4

Finish, Serve, and ENJOY! ... Top the salad with the warm grilled cheese slices, and drizzle with the remaining vinaigrette. A simple, but upscale salad!

Tips


No special items needed.

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