Seafood Pasta Salad

4h
Prep Time
0m
Cook Time
4h
Ready In


"Good salad, it's made with a bottle of ranch dressing, theres two 2 hours of chilling time for this recipe"

Original is 8 servings

Nutritional

  • Serving Size: 1 (269.2 g)
  • Calories 515
  • Total Fat - 11.7 g
  • Saturated Fat - 5.9 g
  • Cholesterol - 66.4 mg
  • Sodium - 654.8 mg
  • Total Carbohydrate - 77 g
  • Dietary Fiber - 10.1 g
  • Sugars - 3.5 g
  • Protein - 26.7 g
  • Calcium - 178.2 mg
  • Iron - 1.5 mg
  • Vitamin C - 10.8 mg
  • Thiamin - 0.3 mg

Step by Step Method

Step 1

Cook pasta, drain then rinse under cold water, then set aside.

Step 2

Mix sour cream, ranch salad dressing and milk, garlic and Parmesan cheese (let sit in fridge for 2 hours).

Step 3

Mix together onions, peppers, celery, crab meat and pasta. Mix with dressing. Mix well. Add salt and pepper Chill at least 2 hours.

Tips


No special items needed.

0 Reviews

You'll Also Love